Organic cultivation method based on rotation of autumn melons, vegetable broad beans, rice and water chestnuts

A cultivation method and organic technology, which is applied in the organic cultivation of water chestnuts, rice, autumn melon and broad beans for vegetables, and can solve problems such as production reduction, uncontrollable pests and diseases, and cultivation failure.

Inactive Publication Date: 2016-04-27
HUNAN AGRI INFORMATION & ENG RES INST +1
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  • Abstract
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  • Application Information

AI Technical Summary

Problems solved by technology

Although rice is a crop resistant to continuous cropping, since the production of organic rice cannot be controlled by chemical agents, long-term continuous cropping will also lead to the accumulation of pathogenic bacteria in the field and increase the density of insect popula

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  • Organic cultivation method based on rotation of autumn melons, vegetable broad beans, rice and water chestnuts

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Embodiment 1

[0042] 1. Choose a suitable place to establish an organic cultivation production base

[0043] The establishment of organic cultivation production bases must follow the production principles of organic agriculture, and the relevant environmental conditions of production bases must comply with the national organic agricultural production area standards. Therefore, it is necessary to choose convenient transportation, convenient drainage and irrigation, far away from urban areas and industrial and mining areas (generally required to be more than 10 kilometers apart), good ecological conditions, no heavy metal and pesticide residue pollution, far away from pollution sources such as garbage dumps (no pollution sources within at least 5 kilometers around) and transportation. Main lines, and the establishment of organic cultivation production bases in agricultural production areas with sustainable production capacity. The soil environment quality requirements of the production base s...

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Abstract

The invention discloses an organic cultivation method based on rotation of autumn melons, vegetable broad beans, rice and water chestnuts, and relates to the technical field of rotation cropping. The organic cultivation method includes the following steps: (1), establishing an organic cultivation production base; (2), cultivating according to a rotation method; (3), cultivating organic melons, organic vegetable broad beans, organic rice (planting one batch of early-season rice in the first year and the second year of a rotation cycle) and organic water chestnuts according to quality requirements and production technology standards of organic agricultural products, and fertilizing soil by straw turnover and organic fertilizer preparation. The rotation method includes sequentially cultivating the early-season rice, the autumn melons and the vegetable broad beans at the first year, and sequentially cultivating the early-season rice and the water chestnuts at the second year, wherein every two years serve as a rotation cycle. The organic cultivation method has the advantages that the organic melons, the organic vegetable broad beans, the water chestnuts and the organic rice can be cultivated in the same cultivation production base, a high-efficiency ecological circular agriculture cultivation mode, high practicability and operability and high social, economic and ecological benefits are achieved, and the method has a broad promotion and application prospect in the middle and lower reaches of Yangtze River.

Description

technical field [0001] The invention belongs to the technical field of crop rotation cultivation, and in particular relates to an organic cultivation method for crop rotation of autumn melons, vegetable broad beans, rice and water chestnuts. Background technique [0002] Organic agriculture is one of the good ways to solve the problem of food safety. It is known as "sunrise industry" and has broad market prospects. Organic agricultural products are pure natural, pollution-free, safe and nutritious food, also known as "ecological food", which are produced according to the principles of organic agriculture and the production methods and standards of organic agricultural products, and are certified by organic food certification agencies. Therefore, organic cultivation must be produced in accordance with the quality requirements and production technical specifications of organic agricultural products. In the entire production process, the use of artificial chemical synthetic sub...

Claims

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Application Information

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IPC IPC(8): A01G1/00
CPCA01G22/00
Inventor 肖光辉
Owner HUNAN AGRI INFORMATION & ENG RES INST
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