Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Peach blossom wine

A wine and peach blossom technology, applied in the preparation of wine, alcoholic beverages, biochemical equipment and methods, etc., can solve the problems of low extraction rate of active ingredients, expensive supercritical equipment, low extraction rate of substances, etc., and achieve elegant color , low content of harmful ingredients and ineffective ingredients, and low alcohol content

Inactive Publication Date: 2016-06-22
FOSHAN JUCHENG BIOCHEM TECH RES & DEV CO LTD
View PDF5 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the supercritical equipment is expensive, the CO2 consumption is large, the daily processing capacity is small, the production cost is high, and the extraction rate of some substances is very low; the traditional water extraction and alcohol precipitation extraction technology has poor selectivity and low extraction rate of active ingredients

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Peach blossom wine
  • Peach blossom wine
  • Peach blossom wine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Get peach blossom, wash, sterilize, pulverize after drying, cross 80 mesh sieves, add and described peach blossom solid-liquid ratio is 1g:10ml, and concentration is 0.2mol / L brominated 1-butyl-3-methylimidazole , extracted for 5 minutes under microwave extraction conditions with a power of 40W, and precipitated with 2 times the amount of absolute ethanol after extraction, and dried the precipitate in vacuum to obtain the peach blossom polysaccharide.

Embodiment 2

[0029] Get peach blossom, wash, sterilize, pulverize after drying, cross 100 mesh sieves, add and described peach blossom solid-liquid ratio is 1g:40ml, and concentration is 1.0mol / L 1-propyl-3-methylimidazole bromide , extracted for 12 minutes under the microwave extraction condition with a power of 600W, and precipitated with 4 times the amount of absolute ethanol after extraction, and vacuum-dried the precipitate to obtain the peach blossom polysaccharide.

Embodiment 3

[0031] Get peach blossom, clean, sterilize, pulverize after drying, cross 120 mesh sieves, add and described peach blossom solid-liquid ratio is 1g:60ml, concentration is 1.2mol / L 1-butyl-3-methylimidazolium tetrafluoro Borate was extracted for 20 minutes under microwave extraction conditions with a power of 800W. After extraction, 6 times the amount of absolute ethanol was used for precipitation, and the precipitate was vacuum-dried to obtain the peach blossom polysaccharide.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses peach blossom wine. The peach blossom wine is formed by blending peach blossom polysaccharide and wine, wherein the blending ratio is (0.1 to 10)g: 100ml, and the peach blossom polysaccharide is prepared preferably by the following preparation method: collecting peach blossoms, washing, sterilizing, drying, crushing, filtering by virtue of a 80-mesh to 120-mesh sieve, adding ionized liquid with a solid-liquid ratio to the peach blossoms of 1g: (10 to 60) ml and with the concentration of 0.2 to 1.2 mol / L, extracting for 5 to 20 min under the microwave extraction condition that the power is 40 to 800 W, precipitating by utilizing absolute ethyl alcohol with 2 to 6 times of volume after the extraction, and drying the precipitates in vacuum to obtain the peach blossom polysaccharide. The peach blossom wine has a remarkable beautifying function for women such as whitening, freckle removal and aging resistance; and according to the preferable preparation method of the peach blossom polysaccharide, by selecting the appropriate extraction method and combining the optimum technological parameters, the dissolution of polysaccharide active ingredients in the peach blossoms is effectively improved.

Description

technical field [0001] The invention relates to the field of beauty care products, in particular to a peach blossom wine. Background technique [0002] Peach blossom is the flower of peach tree, a deciduous tree of Rosaceae. It is mentioned in "Shen Nong's Materia Medica" that peach blossom has the effect of making people look good. Modern pharmacological research has proved that peach blossom contains effective chemical components such as various vitamins and trace elements, which can dredge meridians, expand peripheral capillaries, improve blood circulation, promote skin nutrition and oxygen supply, moisten the skin, and prevent chronic deposition of pigment in the skin , Effectively remove chloasma, freckles, dark spots and other effects on the body surface that hinder beauty. Studies have shown that peach blossom extract has an inhibitory effect on UV-induced cytotoxicity of keratinocytes and fibroblasts, and can also dose-dependently inhibit UV-B-induced erythema forma...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): C12G1/00
CPCC12G1/00C12G2200/21
Inventor 不公告发明人
Owner FOSHAN JUCHENG BIOCHEM TECH RES & DEV CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com