Multilayer fertilization method for increasing content of vineyard soil organic matter at a time
A technology of organic matter content and vineyard, applied in the field of viticulture, can solve the problem of long, generally more than 5 years, and achieve the effect of improving the quality of grapes, improving the quality and efficiency, and fully and efficiently using
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[0027] A multi-layer fertilization method to increase the organic matter content of the vineyard soil at one time, such as figure 1 As shown, it includes the following steps:
[0028] Step 1: Pre-buried grape root-limiting pool
[0029] Level the vineyard, and pre-bury the grape root-limiting pool 1 in each grape planting area. The size of the grape root-limiting pool 1 is: length 2m×width 2m×height 0.6m or diameter 1.8m×height 0.6m, and the requirements for embedding are: The upper end surface is 0.4m higher than the ground, and the lower end surface is located at 0.2m below the ground. On the peripheral side wall of the grape root limiting pond 1, an air vent 2 communicating with the outside world is established. The air vent 2 is exposed to the ground. Cultivated soil, the bottom surface of the pond is flush with the lower end surface of the grape root-limiting pond 1;
[0030] Step 2: Lay the basal fertilizer fermentation material
[0031] Lay the base fertilizer fermen...
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