Culture medium for pichia pastoris
A technology of Pichia pastoris and culture medium, applied in the field of microorganisms, can solve the problem of slow proliferation of Pichia pastoris, and achieve the effect of not being easy to contaminate bacteria and increasing the proliferation rate.
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Embodiment 1
[0015] A culture medium for Pichia pastoris, which is composed of the following components by weight: 8 parts of cassava flour, 6 parts of malt powder, 2 parts of celery juice, 1 part of hydrocortisone, 1 part of persimmon cream, 1 part of gallnut, 1 part of chamomile, 1 part of borneol, 1 part of yeast powder, 1 part of peptone. The medium is a liquid medium with a pH of 7.
Embodiment 2
[0017] A culture medium for Pichia pastoris, which is composed of the following components by weight: 8 parts of cassava flour, 6 parts of malt powder, 2 parts of celery juice, 1 part of hydrocortisone, 1 part of persimmon cream, 1 part of gallnut, 1 part of chamomile, 1 part of borneol, 1 part of peptone. The pH of the medium was 6.
Embodiment 3
[0019] A culture medium for Pichia pastoris, which is composed of the following components by weight: 8 parts of cassava flour, 6 parts of malt powder, 2 parts of celery juice, 1 part of hydrocortisone, 1 part of persimmon cream, 1 part of gallnut, 1 part chamomile, 1 part yeast powder. The medium is a liquid medium with a pH of 8.
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