Alcoholism preventing drink and preparation method thereof

A technology for beverages and tomatoes, applied in the field of beverages, can solve problems such as hidden dangers to people's health and injuries, and achieve the effects of simple formula and easy preparation

Inactive Publication Date: 2017-06-20
李珊珊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of the economy and Chinese wine culture, as well as the increase of people's various entertainment activities, drinking is always in

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A drink for relieving hangover, comprising by weight parts: 6 tomatoes, 14 sugar cane, 7 oranges, 7 grapes, 8 white radishes, 15 snow lotus, 40 milk, 2 honey, 4 pears, 0.3 salt, 0.5 mature vinegar, and 1.5 ginger.

[0014] A method for preparing a hangover drink, which is characterized in that: (1) Squeeze tomato, sugarcane, orange, grape, white radish, snow lotus, and pear respectively, and take the filtrate; (2) Grind ginger; (2) ) Mix the squeezed juice filtrate, crushed ginger, milk, honey, salt, and mature vinegar evenly.

Embodiment 2

[0016] A drink for relieving hangover, comprising by weight parts: 10 tomatoes, 8 sugar cane, 12 oranges, 3 grapes, 15 white radishes, 10 snow lotus, 50 milk, 1.5 honey, 6 pears, 0.15 salt, 0.9 mature vinegar and 1 ginger.

[0017] A method for preparing a hangover drink, which is characterized in that: (1) Squeeze tomato, sugarcane, orange, grape, white radish, snow lotus, and pear respectively, and take the filtrate; (2) Grind ginger; (2) ) Mix the squeezed juice filtrate, crushed ginger, milk, honey, salt, and mature vinegar evenly.

Embodiment 3

[0019] A drink for relieving hangovers, comprising in parts by weight: 8 tomatoes, 12 sugar cane, 10 oranges, 5 grapes, 11 white radishes, 13 snow lotus, 45 milk, 1.8 honey, 5 pears, 0.22 table salt, 0.7 mature vinegar, and 1.2 ginger.

[0020] A method for preparing a hangover drink, which is characterized in that: (1) Squeeze tomato, sugarcane, orange, grape, white radish, snow lotus, and pear respectively, and take the filtrate; (2) Grind ginger; (2) ) Mix the squeezed juice filtrate, crushed ginger, milk, honey, salt, and mature vinegar evenly.

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PUM

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Abstract

The invention discloses a hangover drink and a preparation method thereof, which comprises, in parts by weight: 6-10 tomatoes, 8-14 sugarcanes, 7-12 oranges, 3-7 grapes, 8-15 white radishes, and 10-10 snow lotuses. 15. Milk 40-50, honey 1.5-2, pear 4-6, salt 0.15-0.3, mature vinegar 0.5-0.9, ginger 1-1.5; the preparation method of the hangover drink is: (1) tomato, sugarcane, Squeeze orange, grape, white radish, snow lotus and pear juice respectively, and take the filtrate; (2), mash the ginger; (2) mix the juice filtrate, mashed ginger with milk, honey, salt, and mature vinegar. Obtained; the formula is simple, the preparation is simple and convenient, and has the effects of lowering blood pressure, relieving alcohol, protecting the stomach, clearing the mind, and nourishing the liver.

Description

technical field [0001] The invention relates to the technical field of beverages, in particular to a hangover-relieving beverage and a preparation method thereof. Background technique [0002] With the development of the economy and Chinese wine culture, as well as the increase of people's various entertainment activities, drinking is always inevitable, but drinking too much will hurt the heart, brain, liver, stomach, throat, esophagus, etc., and cause serious damage to people's health. Hidden danger. [0003] Therefore, be necessary to design a kind of formula simple, easy and simple to prepare, have the hangover beverage of lowering blood pressure, hangover, stomach protection, sober mind, liver nourishing effect, to overcome the above problems. Contents of the invention [0004] In view of the problems faced by the background technology, the purpose of the present invention is to provide a hangover drink with simple formula, easy preparation, and the functions of lower...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/10
CPCA23L2/02A23L2/52A23V2002/00
Inventor 李珊珊
Owner 李珊珊
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