Feed additive for preventing and curing respiratory diseases of poultry

Abstract

The invention discloses a feed additive for preventing and curing respiratory diseases of poultry, prepared from the following components in percentage by weight: 6-10% of angelica sinensis, 6-10% of bulbus fritillariae cirrhosae, 5-7% of platycodon grandiflorus, 5-7% of liquorice, 3-6% of eriobotrya japonica leaves, 3-5% of ladybell root, 3-7% of coltsfoot flower, 3-5% of ginger, 3-6% of magnolia vine fruit, 2-6% of tuckahoe, 3-6% of bitter almond, 2-4% of menthol, 2-5% of medicine terminalia fruit, 3-6% of bezoar, 3-6% of dried orange peel, 3-6% of alum, 2-5% of eriobotrya japonica, 3-6% of wrinkled gianthyssop, 2-5% of malt, 3-6% of honey and 2-5% of calcium hydrogen phosphate powder. The feed additive for preventing and curing respiratory diseases of poultry better avoids dependence of the respiratory diseases of poultry on antibiotics, prevents the occurrence of respiratory diseases of poultry in advance, improves the antivirus ability of poultry, enhances the constitution of poultry, ensures good health of poultry, guarantees the meat quality of poultry and meets the requirements of people for poultry.

Description

Technical field [0001] The invention relates to the technical field of prevention and treatment of poultry diseases, in particular to a feed additive for the prevention and treatment of poultry respiratory diseases. Background technique [0002] With the continuous improvement of people's living standards, the demand for meat products continues to increase. Among them, poultry meat is one of the main meat products that meet people's needs. Poultry breeding technology is also generally valued by farmers. In recent years, due to restrictive factors such as land shortage and high cost, coupled with the continuous improvement of the level of breeding technology, poultry breeding has gradually shifted to high-density and intensive breeding, and the degree of scale is getting higher and higher, so that the breeding conditions and environment have occurred. Changes have caused many new problems in the feedlot, especially the occurrence of respiratory diseases. Poultry is continuously a...

AI Technical Summary

Problems solved by technology

However, after poultry eats more antibiotics, the drug residues in the meat will exceed the standard, and the meat quality will be poor, which will affect the health of the eaters.

Moreover, it is easy to make the poultry have poor resistance, resulting in repeated suffering from respiratory diseases, which affects the normal breeding of poultry and increases the breeding cost of farmers.