High-yield and water-culture method for endive

Abstract

The invention relates to a high-yield hydroponic method of golden magnolia dish. Firstly, the fleshy roots are cultivated, and the treated seeds are used to sow in the field. After regular weeding and fertilization, the fleshy roots are dug out, and the leaves are cut and placed in a freezer. Store in medium temperature, clean and cut the tip after thawing, place in culture dish, use flowing water, proper ambient temperature and proper ambient humidity to carry out hydroponics, and harvest into vegetables after 21 days. In the present invention, each step in the above process is convenient to operate, the parameters such as temperature and humidity are selected reasonably, and the color, texture and yield of the finished dish are all good.

Description

technical field [0001] The invention belongs to the technical field of planting golden magnolia, in particular to a high-yield hydroponic method for golden magnolia. Background technique [0002] Golden magnolia is a variant of wild chicory. It is a very popular high-end health-care vegetable. It tastes fresh and tender. It can be fried, used as soup or salad. , sodium, zinc, carotene, protein, etc., and also contains bitter substances such as horse chestnut bark and horse chestnut bark glycosides that are not found in ordinary vegetables. and other effects. When the golden magnolia is being cultivated, firstly carry out direct sowing or transplanting of seedlings, then adopt reasonable field management after transplanting, store the fleshy roots after harvesting, and then carry out softening cultivation, which can use soil cultivation or hydroponics, and finally For the harvesting of finished vegetables, each step in the above method needs to pay attention to many things....

AI Technical Summary

Problems solved by technology

When the golden magnolia is being cultivated, firstly carry out direct sowing or transplanting of seedlings, then adopt reasonable field management after transplanting, store the fleshy roots after harvesting, and then carry out softening cultivation, which can use soil cultivation or hydroponics, and finally For the harvesting of finished vegetables, each step in the above method needs to pay attention to a lot of things. Once some operation steps or parameters are not mastered, it is very easy to cause a reduction in production, resulting in an increase in production costs and a waste of manpower and material resources.