Desulfurizer and improved structure of distillation tool provided with same
A technology for improving structure and utensils, applied in the preparation of alcoholic beverages, etc., can solve problems such as alcohol sulfides that cannot be solved, and achieve the effects of simple cleaning procedures and good sulfur removal effects.
Inactive Publication Date: 2018-03-06
TAIWAN ALISHANG LIQUOR
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- Description
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- Application Information
AI Technical Summary
Problems solved by technology
[0005] However, if a stainless steel container is used, the problem of sulfide in the wine cannot be solved during the distillation process
Method used
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Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0051] After the barley raw material is generally germinated, roasted, crushed, foamed and fermented, the fermented liquid is placed in the distillation appliance of the present invention for the first heating distillation, wherein the desulfurizer 40 in the distillation appliance There are 14 copper sheets on the 14 radial supports respectively, which are cooled after being heated, and then heated and distilled for the second time, so that the alcohol concentration of the obtained distilled wine is between 60% and 70%.
Embodiment 2
[0053] Example 2 uses the improved structure of the above-mentioned distillation appliance, but there are only 7 copper sheets on the 14 radial supports, and the rest of the conditions are the same as in Example 1.
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The invention relates to a desulfurizer. The desulfurizer comprises a hook, a radial support connected with the hook, and a plurality of copper sheets, wherein the copper sheets are arranged on the radial support. The invention also relates to an improved structure of a distillation tool which comprises a container, a distilling tube and the desulfurizer. The contact area of the desulfurizer and sulfur compounds in the distillation container is large, so that compared with the prior art, the desulfurization effect is better. Besides, the radial support of the desulfurizer is in the same specification, so that the cleaning procedure is simple. Dry sulphitation or antiseptic treatment degrees of raw materials of various kinds of distilled liquor in the brewing process can be compared easilyaccording to generation speed of sulfides between desulfurizers of distillation tools.
Description
technical field [0001] The present invention relates to a device for alcohol distillation, in particular to an improved device for an appliance with sulfur removal effect. Background technique [0002] The manufacturing process of distilled spirits is to first ferment raw materials containing natural sugar or starch that is easy to convert into sugar (such as sorghum, wheat, barley, rice and other grains or fruit and other sugary raw materials), and the fermented raw materials (generally It is called wine grains or wine mash) will produce alcohol components, and then put the wine grains or wine mash into the still for heating, using the characteristics of the different boiling points of alcohol (78.5°C) and water (100°C), heat the still to make the alcohol first Evaporate to obtain a liquor with a higher alcohol concentration. Generally known rice wine, sorghum liquor, shochu, whiskey, brandy, etc. are all distilled liquors obtained through the above-mentioned method. [00...
Claims
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IPC IPC(8): C12G3/12C12H6/02
CPCC12H6/02
Inventor 欧阳港生王伯纶
Owner TAIWAN ALISHANG LIQUOR



