Traditional Chinese medicine Liupu tea for regulating immunity and preparation method of traditional Chinese medicine Liupu tea
A technology of Liubao tea and immunity, applied in the field of health tea, can solve the problems that have not been seen before, and achieve the effects of convenient drinking, improving efficacy and taste, and enhancing human immunity.
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Embodiment 1
[0020] Raw material formula: 800 grams of Liubao Maocha, 50 grams of Astragalus, 50 grams of Fangfeng, and 100 grams of Atractylodes macrocephala.
[0021] Preparation:
[0022] Preparation according to the traditional processing technology of Liubao tea in Wuzhou, Guangxi: After sieving and sorting Liubao Maocha, grade Liubao Maocha and add Astragalus, Fangfeng and Atractylodes Rhizoma Atractylodes for blending. Heaped, re-steamed and packaged, aired and aged.
Embodiment 2
[0024] Raw material formula: 600 grams of Liubao Maocha, 100 grams of Astragalus, 100 grams of Fangfeng, 200 grams of Atractylodes macrocephala.
[0025] Preparation method: with embodiment 1.
Embodiment 3
[0027] Raw material formula: 850 grams of Liubao Maocha, 37.5 grams of Astragalus, 37.5 grams of Fangfeng, and 75 grams of Atractylodes macrocephala.
[0028] Preparation method: with embodiment 1.
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