Herb tea beverage suitable for sub-health crowds to drink and capable of strengthening bodies and preparation method of herb tea beverage
A technology for strengthening health and health, applied in the preparation of herbal tea beverages, in the field of herbal tea beverages for strengthening health and fitness, it can solve the problems of neglecting to drink beverages to quench thirst, without preservatives, etc., and achieve the effects of unique formula, improved taste, and exquisite selection of materials.
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Embodiment 1
[0020] A kind of health-enhancing herbal tea beverage suitable for sub-healthy people to drink. The manufacturing raw materials include the following raw materials in parts by weight: 9 parts of Codonopsis pilosula, 15 parts of Astragalus membranaceus, 3 parts of rehmannia glutinosa, 3 parts of mulberry, 6 parts of medlar, 3 parts of roasted licorice, and 6 parts of tangerine peel 3 parts of Polygonatum Polygonatum, 2.5 parts of Seabuckthorn, 1 part of Stevia Leaf, 2400 parts of water, and white sugar is the decoction filtered weight * 0.10714286 (gram).
[0021] Its preparation method comprises the following steps:
[0022] (1) Weighing of raw materials: each required raw material is weighed according to the group distribution ratio;
[0023] (2) Cleaning of raw materials: clean the Codonopsis pilosula, Astragalus membranaceus, Rehmannia glutinosa, mulberry, medlar, roasted licorice, tangerine peel, Polygonatum odoratum, Hippophae rhamnoides, and stevia leaves that have been ...
Embodiment 2
[0032] A kind of health-enhancing herbal tea beverage suitable for sub-healthy people to drink. The manufacturing raw materials include the following raw materials in parts by weight: 6 parts of Codonopsis pilosula, 12 parts of Astragalus membranaceus, 3 parts of rehmannia glutinosa, 3 parts of mulberry, 3 parts of medlar, 3 parts of roasted licorice, and 6 parts of tangerine peel 3 parts of Polygonatum Polygonatum, 2.5 parts of Seabuckthorn, 1 part of Stevia Leaf, 2400 parts of water, and white sugar is the decoction filtered weight * 0.10714286 (gram).
[0033] Its preparation method comprises the following steps:
[0034] (1) Weighing of raw materials: each required raw material is weighed according to the group distribution ratio;
[0035] (2) Cleaning of raw materials: clean the Codonopsis pilosula, Astragalus membranaceus, Rehmannia glutinosa, mulberry, medlar, roasted licorice, tangerine peel, Polygonatum odoratum, Hippophae rhamnoides, and stevia leaves that have been ...
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