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Hot pot purification device

A purification equipment and hot pot technology, applied in lighting and heating equipment, household heating, household heating, etc., can solve the problems of inconvenience, adsorption, and affecting the health of users, so as to purify hot steam and oil fume, and improve the dining environment , good for health

Pending Publication Date: 2018-08-14
倪东海
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the process of eating hot pot, the ingredients are cooked while eating. During the cooking process of hot pot, a lot of smoke will be generated. Some soup bases contain a lot of oil, which will be carried into the smoke with the evaporation of the soup base. Inhaled by users sitting around the hot pot, and inhaling a large amount of oily fume will definitely affect the health of the user; in addition, after eating hot pot now, the smell of oily smoke will be adsorbed on the user's clothing and cause inconvenience; therefore, how to Rest assured and safe eating hot pot is one of the key research directions of many equipment manufacturers

Method used

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Embodiment Construction

[0020] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0021] Such as Figure 1 to Figure 4 Shown is the structural representation of the present invention,

[0022] The reference signs are: enclosure 1, cavity 1a, air inlet gap 1b, outlet aperture 1c, exhaust channel 1d, enclosure bottom plate 11, heating equipment 2, exhaust fan bottom plate 3, connecting rod 31, exhaust fan 4 , air inlet 41, oil-absorbing water cotton 5, activated carbon cotton 6, holder cover 7, flanging 71, fixing groove 71a, support plate 8, upper mounting ring 9, protruding edge 91.

[0023] Such as Figure 1 to Figure 4 as shown,

[0024] A chafing dish purifying device comprises a shroud 1, a cavity 1a for accommodating a heating device 2 for heating a chafing dish is formed in the shroud 1, the shroud 1 is a hollow structure, and the upper end of the shroud 1 is provided with an air inlet gap 1b ( Such as figure 2 ...

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PUM

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Abstract

The invention discloses a hot pot purification device. The hot pot purification device comprises a surrounding plate, a cavity used for containing heating equipment for heating the hot pot is formed in the surrounding plate, the surrounding plate is of a hollow structure, and air inlet gaps are formed in the upper end of the surrounding plate; air outlet notches are formed in the lower end of thesurrounding plate, air suction channels are formed between the corresponding air inlet gaps and the air outlet notches, and a surrounding plate bottom plate is fixed at the bottom of the surrounding plate; an exhaust fan bottom plate is connected below the surrounding plate bottom plate, and the exhaust fan is arranged on the exhaust fan bottom plate; and an oil-water suction cotton is arranged outside the exhaust fan, activated carbon cotton is arranged outside the oil-water suction cotton, wherein the inner surface of the activated carbon cotton is tightly attached to the outer periphery ofthe oil-water suction cotton, and a supporting cover is arranged outside the activated carbon cotton. The hot pot purification device has the advantages of being simple in structure and convenient touse, and the exhaust fan is used for sucking the generated smoke from the air suction channels of the hollow structure surrounding plate; and the liquid is formed and collected by suction and filtration of the oil-water suction cotton and the activated carbon cotton, so that the dining environment is improved.

Description

technical field [0001] The invention relates to matching equipment for chafing dish cooking, in particular to chafing dish purification equipment. Background technique [0002] Hot pot is a common cooking method, especially in winter, it is especially popular among people; the cooking method of hot pot is very convenient, one heating device (such as induction cooker), one pot is enough, the soup base is put in the pot, and the users sit around Next to the hot pot, according to your preference, put the ingredients into the soup base and cook until ready to eat. [0003] In the process of eating hot pot, the ingredients are cooked while eating. During the cooking process of hot pot, a lot of smoke will be generated. Some soup bases contain a lot of oil, which will be carried into the smoke with the evaporation of the soup base. Inhaled by users sitting around the hot pot, and inhaling a large amount of oily fume will definitely affect the health of the user; in addition, af...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F24C15/20
CPCF24C15/20F24C15/2035
Inventor 倪东海
Owner 倪东海
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