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Beverage capable of nourishing liver and nourishing stomach

A beverage and stomach nourishing technology, applied in the field of liver and stomach nourishing beverage production, can solve problems such as side effects and unsatisfactory effects.

Inactive Publication Date: 2018-08-17
吴兰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are also multiple hangover drinks in the prior art, but most of them have unsatisfactory effects or side effects, which cannot meet people's needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] A beverage for protecting the liver and nourishing the stomach, made of the following raw materials in parts by weight: 30 parts of Pueraria lobata, 20 parts of Hovenia dulcis, 20 parts of reed root, 20 parts of orange peel, 10 parts of hawthorn, 10 parts of green fruit, licorice 10 parts, 10 parts of Poria, 5 parts of honeysuckle, 1 part of ginger and 5 parts of sucrose;

[0017] Its specific production includes the following steps:

[0018] (1) Put Pueraria lobata, Hovenia dulcis, reed root, orange peel, hawthorn, green fruit, licorice, tuckahoe, honeysuckle and ginger into the multifunctional extraction tank according to the above-mentioned weight ratio, and add 6 times the amount of water for water Reflux extraction to obtain the extract ①;

[0019] (2) Add the medicine residue after the first extraction to 6 times the amount of water again and perform reflux extraction to obtain the extract ②;

[0020] (3) Combine the extract ① and the extract ② obtained from the two extr...

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PUM

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Abstract

The invention discloses a beverage capable of nourishing the liver and nourishing the stomach. The beverage is made from the following raw materials in parts by weight of 30-40 parts of kudzuvine flowers, 20-30 parts of semen hoveniae, 20-30 parts of reed rhizomes, 20-30 parts of orange peel, 10-20 parts of haws, 10-20 parts of fructus canarii, 10-20 parts of licorice roots, 10-20 parts of poria cocos, 5-10 parts of honeysuckle flowers and 1-5 parts of fresh ginger. According to the beverage disclosed by the invention, the 10 kinds of the raw materials all belong to traditional Chinese medicine medicinal materials, traditional Chinese medicines have the characteristics of being small in side effects and good in treatment effects, and the beverage has the advantages of being capable of relieving alcoholism, being good in effects and operating quickly, can effectively eliminate symptoms of thirst, stomach discomfort and the like after drinking wine, has the efficacy of nourishing the liver and nourishing the stomach, and is suitable for crowds drinking the wine for a long term.

Description

Technical field [0001] The invention relates to the field of preparing a liver-protecting and stomach-retaining beverage. Background technique [0002] Drinking in moderation is good for the body, but excessive drinking is harmful. However, in daily life, people often drink too much alcohol because of work needs, and then they need to sober up. There are also a variety of sobering drinks in the prior art, but most of them have unsatisfactory effects, or have side effects, and cannot meet people's needs. [0003] The purpose of the present invention is to provide a liver-protecting and nourishing stomach beverage, which has a good anti-alcohol effect and quick effect; can effectively eliminate symptoms such as thirst and stomach discomfort after drinking, and has the effect of protecting liver and stomach without side effects , Which solves the above-mentioned problems in the prior art. Summary of the invention [0004] The present invention is realized through the following techn...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L33/00
CPCA23L2/38A23V2002/00A23V2200/334A23V2200/32A23V2200/30
Inventor 不公告发明人
Owner 吴兰
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