Quality control method of three-ingredient flos gentianae algidae tablets
A quality control method, the technology of three-flavored gentian flower, applied in measuring devices, instruments, scientific instruments, etc., can solve problems such as quality control deviation, and achieve the effects of improving accuracy, high solubility, and simple steps
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[0031] All features disclosed in this specification, or steps in all methods or processes disclosed, may be combined in any manner, except for mutually exclusive features and / or steps.
[0032] The invention discloses a quality control method of the Sanwei Gentianhua tablets, which comprises the quality control of the Sanwei Gentianhua tablets by detecting the contents of loganinic acid and isogenistein in the Sanwei Gentianhua tablets. Specifically include the following steps:
[0033] [1] Preparation of reference substance solutions of loganinic acid and isogenistein in various concentrations: accurately weigh appropriate amounts of loganinic acid and isogenistein reference substances, dissolve them with 75% methanol and dilute to mass Concentrations were 0.4008mg / ml, 0.2196mg / ml reference substance solution.
[0034] [2] Prepare Sanwei gentian flower slices to be tested into a test solution: take 10 Sanwei gentian flower slices, remove the coating, grind finely, accurately...
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