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Drink capable of clearing away lung-heat

A beverage and lung-clearing technology, applied in the directions of food ingredients, functions of food ingredients, preparation of alcoholic beverages, etc., can solve problems such as unsatisfactory effects, and achieve the effect of removing fine particles from the lungs

Inactive Publication Date: 2018-10-12
广元市五行天成中药研究所(普通合伙)
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, lung-clearing drinks are rare on the market, and although existing lung-clearing drinks have certain effects, the effect is not satisfactory

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A lung-clearing drink, which is composed of the following components by weight: 40 parts of Chuanming ginseng, 15 parts of white-headed viper, 15 parts of white mustard seed, 10 parts of white radish seed, 12 parts of white perilla seed, 8 parts of white bellflower, 15 parts of white lentils, 10 parts of ginkgo kernels, 15 parts of white poria cocos, 8 parts of white winter melon seeds, 15 parts of lilies, 8 parts of honeysuckle, 10 parts of houttuynia cordata, and 10 parts of licorice.

[0020] The preparation method is as follows:

[0021] (1) Grind Chuanming ginseng, soak in 500ml of alcohol for 24 hours, distill, remove the distillate, and dry the Chuanming ginseng residue for later use;

[0022] (2) Dried the viper at 65°C until the water content was less than 3%, then crushed, then added the residue of Chuanming ginseng and stir-fried until brownish yellow, then added 1000ml of 63° white wine to soak for 60 days, and finally filtered, Obtain filtrate and residue;...

Embodiment 2

[0029] A lung-clearing drink, which is composed of the following components by weight: 30 parts of Chuanming ginseng, 10 parts of white-headed viper, 10 parts of white mustard seed, 5 parts of white radish seed, 7 parts of white perilla seed, 3 parts of white bellflower, 10 parts of white lentils, 5 parts of ginkgo kernels, 10 parts of white poria cocos, 3 parts of white winter melon seeds, 10 parts of lilies, 3 parts of honeysuckle, 5 parts of houttuynia cordata, and 5 parts of licorice. The preparation method is the same as in Example 1.

Embodiment 3

[0031] A lung-clearing drink, which is composed of the following components by weight: 50 parts of Chuanming ginseng, 20 parts of white-headed viper, 20 parts of white mustard seed, 15 parts of white radish seed, 17 parts of white perilla seed, 13 parts of white bellflower, 20 parts of white lentils, 15 parts of ginkgo kernels, 20 parts of white poria cocos, 13 parts of white winter melon seeds, 20 parts of lilies, 13 parts of honeysuckle, 15 parts of Houttuynia cordata, and 15 parts of licorice. The preparation method is the same as in Example 1.

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PUM

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Abstract

The invention discloses a drink capable of clearing away lung-heat. The drink provided by the invention overcomes the problem of nonideal efficacy of drinks in the prior art. The drink capable of clearing away lung-heat is prepared from the following raw materials by weight: 41-45 parts of Radix Chuanmingshinis Violacei, 14-18 parts of Azemiops feae, 16-17 parts of Semen Brassicae, 8-12 parts of white radish seeds, 9 to 15 parts of common perilla seeds, 5 to 9 parts of white balloonflower roots, 13 to 18 parts of white hyacinth beans, 8 to 13 parts of ginkgo kernels, 13 to 18 parts of white poria, 6 to 10 parts of white wax gourd seeds, 12 to 16 parts of lily, 8-11 parts of honeysuckle flowers, 8-10 parts of Houttuynia cordata and 7-13 parts of licorice roots. The raw materials of drink complement each other in function and produce synergistic effect, so the drink of the invention is capable of clearing away lung-heat, eliminating phlegm, tranquilizing the mind, calming the nerves, warming the meridians, dissipating binds, benefiting the spleen, harmonizing the stomach and removing fine particles in the lung.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicines, and in particular relates to a lung-clearing drink. Background technique [0002] The present invention is a divisional application of the following patent: the patent number is CN201510426099.6, the application date is July 20, 2015, and the patent name is a lung-clearing drink. [0003] In modern society, due to factors such as changes in the environment, work pressure, and lack of exercise, people's bodies gradually appear in some unhealthy conditions, resulting in worsening physical conditions. Therefore health wine, nutritional drink etc. sold on the market are more and more popular, especially as a gift to relatives and friends and to honor the elderly. However, lung-clearing drinks are rare on the market, and although existing lung-clearing drinks have certain effects, the effects are not ideal. Contents of the invention [0004] In order to solve the above-mentio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/8967A61P11/00A61K35/583A23L2/38
CPCA23L2/38A23L2/52A23V2002/00A23V2200/314
Inventor 高鹏董翼虎
Owner 广元市五行天成中药研究所(普通合伙)
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