Herba-menthae chewable tablets with refreshing effect and preparation method therefor

A refreshing and chewable tablet technology, applied in the field of chewable tablets, can solve problems such as insomnia and consumption, and achieve the effects of relieving stress, regulating emotions, and having a cool and refreshing taste

Inactive Publication Date: 2020-02-21
李素琼
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the rapid development of science and technology, the pace of life in modern society is getting faster and faster, and people's life pressure is also increasing. It is common to work overtime until midnight, and get up early to go to work the next day. People usually choose to

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A refreshing mint chewable tablet, characterized in that it comprises the following raw materials in parts by weight: 5 parts of mint leaves, 10 parts of oats, 1 part of green tea, 1 part of coffee powder, 1 part of non-dairy creamer, and 1 part of xylitol , 1 part of starch slurry.

[0036] The preparation method of refreshing mint chewable tablet described in the present embodiment comprises the following steps:

[0037](1) Decoction and extraction: After cleaning the mint and green tea, add 6 times the amount of water and boil for 2 hours under normal pressure to obtain the respective decoction residues and decoction liquids. The obtained decoction liquids are used for later use. Decoction extraction, the decoction obtained after the second extraction is mixed with the decoction obtained by the first decoction extraction, and concentrated to obtain mint concentrated pulp and green tea concentrated pulp respectively;

[0038] (2) Pulverizing and sieving: respectively...

Embodiment 2

[0043] A refreshing mint chewable tablet, characterized in that it comprises the following raw materials in parts by weight: 25 parts of mint leaves, 30 parts of oats, 20 parts of green tea, 20 parts of coffee powder, 20 parts of non-dairy creamer, 20 parts of xylitol , 20 parts of starch slurry.

[0044] The preparation method of refreshing mint chewable tablet described in the present embodiment comprises the following steps:

[0045] (1) Decoction and extraction: After cleaning the mint and green tea, add 6 times the amount of water and boil for 2 hours under normal pressure to obtain the respective decoction residues and decoction liquids. The obtained decoction liquids are used for later use. Decoction extraction, the decoction obtained after the second extraction is mixed with the decoction obtained by the first decoction extraction, and concentrated to obtain mint concentrated pulp and green tea concentrated pulp respectively;

[0046] (2) Pulverizing and sieving: resp...

Embodiment 3

[0051] A refreshing mint chewable tablet, characterized in that it comprises the following raw materials in parts by weight: 10 parts of mint leaves, 15 parts of oats, 5 parts of green tea, 5 parts of coffee powder, 1 part of non-dairy creamer, 2 parts of xylitol , 5 parts of starch slurry.

[0052] The preparation method of refreshing mint chewable tablet described in the present embodiment comprises the following steps:

[0053] (1) Decoction and extraction: After cleaning the mint and green tea, add 6 times the amount of water and boil for 2 hours under normal pressure to obtain the respective decoction residues and decoction liquids. The obtained decoction liquids are used for later use. Decoction extraction, the decoction obtained after the second extraction is mixed with the decoction obtained by the first decoction extraction, and concentrated to obtain mint concentrated pulp and green tea concentrated pulp respectively;

[0054] (2) Pulverizing and sieving: respective...

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PUM

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Abstract

The invention provides herba-menthae chewable tablets with refreshing effect and a preparation method therefor and relates to the technical field of chewable tablets. The herba-menthae chewable tablets are prepared from the following raw materials in parts by weight: 5-25 parts of herba menthae, 10-30 parts of oats, 1-20 parts of green tea, 1-20 parts of powdered coffee, 1-20 parts of vegetable fat powder, 1-20 parts of xylitol and 1-20 parts of starch slurry. The preparation method for the herba-menthae chewable tablets comprises the following steps: (1) decocting and extracting; (2) crushingand screening; (3) batching, stirring and granulating; (4) baking; and (5) total mixing, tabletting and packaging. According to the herba-menthae chewable tablets with the refreshing effect and the preparation method therefor, it is innovatively discovered that by using the herba menthae, the green tea, the oats and the coffee in a matched manner, the tablets can be used for refreshing mind, relieving pressure and regulating emotions and meanwhile can also be used for supplying and storing energy for bodies, exciting vitality and suffusing the bodies with vigor.

Description

technical field [0001] The invention relates to the field of chewable tablets, in particular to a refreshing mint chewable tablet and a preparation method thereof. Background technique [0002] Chewable tablet is a kind of tablet that can be chewed and swallowed in the oral cavity. It can be chewed and swallowed, which is beneficial to promote the dissolution and absorption of active ingredients in the body and improve the utilization effect of active ingredients. Chewable tablets have the advantage of being convenient to take, and can be taken at any time when water is scarce, and have high application value in the research fields of food and health products. In recent years, chewable tablets have gradually been promoted and occupied a place in the market. [0003] With the rapid development of science and technology, the pace of life in modern society is getting faster and faster, and people's life pressure is also increasing. It is common to work overtime until midnight,...

Claims

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Application Information

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IPC IPC(8): A23L33/105A23L33/10A23L7/10
CPCA23L7/10A23L33/10A23L33/105A23V2002/00A23V2200/322A23V2200/30A23V2250/21A23V2250/214A23V2250/6422
Inventor 李素琼
Owner 李素琼
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