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Cooling instant freezer capable of ensuring safe preservation of frozen food

A technology of frozen food and quick-freezing machine, which is applied in the fields of food preservation, food science, and application, can solve the problems of incomplete freezing, waste of energy, and adjustment of conveying speed.

Pending Publication Date: 2021-05-18
周丽君
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing quick-freezing machines cannot adjust the conveying speed according to the quantity of food entering the quick-freezing machine at the same time. If the conveying speed is too slow, the food in the quick-freezing machine may be frozen for too long to waste energy. If the conveying speed is too fast, the food in the quick-freezing machine may not be frozen properly. Thoroughly, affecting the freezing quality

Method used

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  • Cooling instant freezer capable of ensuring safe preservation of frozen food
  • Cooling instant freezer capable of ensuring safe preservation of frozen food
  • Cooling instant freezer capable of ensuring safe preservation of frozen food

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Embodiment Construction

[0026] The technical characteristics of the present invention will be further described below in conjunction with the accompanying drawings and specific embodiments.

[0027] This embodiment is a cooling and quick-freezing machine that ensures the safety and freshness of frozen food, including a quick-freezing machine channel housing 1 and a quick-freezing machine control server 2; the two ends of the quick-freezing machine channel housing 1 are respectively provided with an inlet 3 and an outlet 4, A metal mesh conveyor belt 16 is arranged in the channel type housing 1 of the quick freezing machine, and the metal mesh conveyor belt 16 is arranged along the length extension direction of the channel type housing 1 of the quick freezing machine. The inlet 3 and the outlet 4 of the shell 1 are arranged in cooperation; the end of the channel-type shell 1 of the quick-freezer close to the inlet 3 of the channel-type shell 1 of the quick-freezer is a pre-cooling section, and the chan...

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Abstract

The invention discloses a cooling instant freezer capable of ensuring safe preservation of frozen food. The cooling instant freezer comprises an instant freezer channel type shell (1) and an instant freezer control server (2); an inlet (3) and an outlet (4) are formed in the two ends of the instant freezer channel type shell (1) respectively; a metal net-shaped conveying belt (16) is arranged in the instant freezer channel type shell (1) and arranged in the length extending direction of the instant freezer channel type shell (1); and the two ends of the metal net-shaped conveying belt (16) are matched with the inlet (3) and the outlet (4) of the instant freezer channel type shell (1) respectively. According to the technical scheme, the freezing time of the to-be-frozen object is calculated and determined by weighing the to-be-frozen object and detecting the freezing environment, the freezing time of the to-be-frozen object is controlled, the freezing quality of frozen food is guaranteed, and the situation that food goes bad due to insufficient freezing, and food safety is affected is prevented.

Description

technical field [0001] The invention relates to a cooling and quick-freezing machine for ensuring the safety and freshness of frozen food, belonging to the field of freezing equipment. Background technique [0002] "Food" is the energy and material basis for human survival, so the quality of food is very important. The main reason for food spoilage is that after food is contaminated by microorganisms (bacteria, yeast and mold, etc.) Massive reproduction and food microorganisms are most likely to grow and reproduce when they are close to the temperature of the human body, and low temperature can inhibit the growth of bacteria and reduce the activity of enzymes in food, thereby weakening the process of destroying nutrients in food. Most food sources The pathogen stops production and reproduction below 10°C, and low temperature can inhibit the reproduction of bacteria. [0003] Today, when frozen food is developing towards high-quality quick-frozen and fresh-keeping food, liqu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/36A23L3/375
CPCA23L3/361A23L3/375
Inventor 周丽君
Owner 周丽君
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