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Catering business model based on intelligent equipment

An intelligent device and intelligent technology, applied in transmission systems, resources, applications, etc., can solve the problems of insufficient nutrition, inability to cook, and low profits in convenience food, and achieve the effect of improving internal efficiency and external service capabilities.

Pending Publication Date: 2022-02-11
大连品上投资管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The current common problems in the catering industry include: high labor, high rent, high cost, low profit, single profit model, and red ocean competition
[0008] The current common problems of micro-group meals include: consumption through fresh food convenience stores, there are problems such as inability to cook meals, time-consuming, oily smoke pollution, etc.; takeaways are not tasty, food safety issues; canteens are not tasty, and convenience foods are not nutritious. full

Method used

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  • Catering business model based on intelligent equipment
  • Catering business model based on intelligent equipment
  • Catering business model based on intelligent equipment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0117] A catering management method based on smart equipment. The management party conducts remote data interaction with the laminating machine and / or the smart cooking machine to control the relevant units, and then realizes the management of the associated enterprises.

[0118] Further, the data interaction includes remote diagnosis, positioning, power on and off, system upgrade, dish update, and usage data.

[0119] Further, when the associated enterprise defaults, owes fees, or exhausts its authority, the management party remotely controls its laminating machine and / or intelligent cooking machine.

[0120] Further, the following steps are also included:

[0121] S1. The consumer selects the desired dish information;

[0122] S2. After receiving the order information, the merchant provides the vegetable cleaning box corresponding to the information of the dishes purchased by the consumer; the vegetable cleaning box is associated with a control code for storing or linking t...

Embodiment 2

[0145] An intelligent catering management method based on an intelligent cooking machine, the steps are as follows:

[0146] S1. The consumer selects the desired dish information;

[0147] S2. After receiving the order information, the merchant provides the vegetable cleaning box corresponding to the information of the dishes purchased by the consumer; the vegetable cleaning box is associated with a control code for storing or linking the information of the vegetable cleaning box and the cooking method;

[0148] S3. Identify the control code through the identification module of the intelligent cooking machine, and then automatically cook the vegetable cleaning box; the intelligent cooking machine includes a base, an upper cover is provided directly above the base, and a cover is placed between the base and the upper cover. Pot body.

[0149] The vegetable cleaning box information includes the manufacturer, production date, shelf life, dish information, etc.; the control code ...

Embodiment 3

[0170] A kind of intelligent catering management method based on clean vegetable box, the steps are as follows:

[0171] S1. The management party assigns the management authority for storing the information of the clean vegetable box and the control code of the cooking method to the affiliated enterprise;

[0172] S2, generating a platform through codes to generate codes;

[0173] S3, associating the code with the clean vegetable box; the top of the clean vegetable box is open, and a sealing layer is provided at the opening; the interior of the clean vegetable box is divided into at least two independent accommodation spaces; the clean vegetable box is provided with a cutting portion;

[0174] S4. Identify the control code through the identification module of the intelligent cooking machine, and then automatically cook the vegetable cleaning box.

[0175] The vegetable cleaning box information includes the manufacturer, production date, shelf life, dish information, etc.; the...

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Abstract

The invention discloses catering business model based on intelligent equipment, and belongs to the field of intelligent catering, wherein the adopted technical scheme comprises that a management party performs remote data interaction on a film laminating machine and / or an intelligent cooking machine to control related units so as to realize management on related enterprises. The catering business model has the beneficial effects that the brand, taste, food safety, supply chain and storefront advantages of the catering industry and the retail industry are integrated, terminal consumers are directly served through a clean vegetable box and an intelligent cooking machine, product standardization, dehumanization, cost reduction and benefit increase are achieved, and the consumers can enjoy good, economical, more and fast delicious food; and based on the Internet, the Internet of Things, big data, an intelligent hardware terminal and a system, a value chain of each vertical industry on the industry chain is remodeled and transformed, and deep fusion with the traditional industry is realized, so that a new industry chain ecology and form is formed.

Description

technical field [0001] The invention belongs to the field of intelligent catering, and in particular relates to a catering business model based on an intelligent device. Background technique [0002] In 2019, the number of catering stores nationwide exceeded 8 million, and the number of employees exceeded 30 million. The revenue of the catering industry reached 4,672.1 billion yuan, an increase of 9.4% over the previous year. The catering industry has become the third largest industry in China. [0003] The current common problems in the catering industry include: high labor, high rent, high cost, low profit, single profit model, and red ocean competition. [0004] There is also a bigger market for catering --- micro group meals, including: [0005] Self-cooking: working meals for families, small and medium-sized companies, government agencies, banks, and chain enterprises; [0006] Those who cannot go out: nursing homes, kindergartens; [0007] Those who need nutrition ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): H04L67/53G06Q10/06G06Q50/12A47J27/00A47J36/32
CPCG06Q10/067G06Q50/12A47J27/00A47J36/32
Inventor 杨刚
Owner 大连品上投资管理有限公司
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