A kind of traditional Chinese medicinal wine for treating rheumatism and rheumatoid arthritis
A technology for rheumatoid and arthritis, applied in the direction of antipyretics, anti-inflammatory agents, drug combinations, etc., can solve the problems of inability to cure the disease, organ damage, recurrent attacks, etc., to achieve non-toxic side effects, not easy to relapse, and relieve pain Effect
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Embodiment 1
[0023] After filtering to remove impurities, washing and chopping, 15 grams of succulents, 10 grams of Aconitum aconitum, 10 grams of wolfberry, 10 grams of madder, and 10 grams of mountain pepper root are put into 400 grams of white wine and soaked for 5 to 10 days. Get this Chinese herbal wine.
Embodiment 2
[0025] After filtering to remove impurities, washing and chopping, 20 grams of Elderberry, 12 grams of Aconitum, 15 grams of Chinese wolfberry, 12 grams of madder, and 12 grams of mountain pepper root are put into 500 grams of white wine and soaked for 5 to 10 days. Get this Chinese herbal wine.
Embodiment 3
[0027] After filtering to remove impurities, washing and chopping, 25 grams of the bone marrow orchid, 15 grams of Aconitum aconitum, 20 grams of wolfberry, 15 grams of madder, and 15 grams of mountain pepper root are put into 600 grams of white wine and soaked for 5-10 days. Get this Chinese herbal wine.
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