A kind of Jinhua tea capsule for auxiliary hypoglycemic and preparation method thereof
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A golden flower tea, hypoglycemic technology, applied in food preparation, capsule delivery, medical preparations containing active ingredients, etc., can solve the problem of no hypoglycemic effect
Inactive Publication Date: 2011-12-28
FANGCHENGGANG WANJING FORESTRY
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Problems solved by technology
There is no research on its hypoglycemic effect in the currently published reports on the activity of golden camellia tea
Method used
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Embodiment 1
[0010] Hypoglycemic Effect of Golden Camellia Tea Extract on Alloxan-Induced Hyperglycemic Mice
[0011] 1.1 Reagents: Alloxan (product of Sigma, USA); metformin (product of Beijing Zhonghui Pharmaceutical Co., Ltd.); blood glucose detection kit (glucose oxidase method, product of Sichuan Mike Biotechnology Co., Ltd.).
[0012] 1.2 Experimental animals: Kunming white mice, weighing 20±2g, half male and half male. Provided by the Experimental Animal Center of Guangxi University of Traditional Chinese Medicine.
[0013] 1.3 Modeling, grouping and administration: take normal Kunming mice, fast for 12 hours, and inject freshly prepared alloxan saline solution intravenously at a dose of 65 mg / kg body weight, and the injection is completed for 72 hours Afterwards, fasting without food and water for 12 hours, the fasting blood glucose level was detected, and the mice with the fasting blood glucose level in the range of 10.0-25.0 mmol / L were the hyperglycemic mice successfully modele...
Embodiment 2
[0021] Take an appropriate amount of Camellia japonica, go through the procedures of soaking → heat extraction → soaking → heat extraction → concentration, etc., to obtain the extract of Camellia japonica, add starch according to 50% of the total amount, make soft materials, make wet granules, dry, granulate, Supplied in hard capsule shells.
Embodiment 3
[0023] Take an appropriate amount of Camellia japonica, go through the procedures of soaking→heat extraction→soaking→heat extraction→concentration, etc. to obtain the extract of Camellia japonica, add dextrin according to 35% of the total amount, make soft material, make wet granules, dry, and granulate , divided into hard capsule shells.
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Abstract
The invention relates to the activity of golden camellia tea for assisting in lowering blood sugar, the capsule of golden camellia for assisting in lowering blood sugar and a preparation method thereof. The prescription of golden camellia tea auxiliary hypoglycemic capsule is: 33%-66% of golden camellia tea extract, 67%-34% of medicinal excipients. The preparation method is as follows: taking golden camellia tea extract and medicinal auxiliary materials according to the weight percentage of the prescription, and processing them into hard capsules. Among them, golden camellia tea extract refers to the extract obtained by soaking, extracting, and concentrating the golden camellia tea leaves with an appropriate solvent; pharmaceutical excipients refer to medicinal starch or dextrin or a mixture of the two; solvent refers to water or ethanol or a mixture of both. Jinhua tea capsules have a significant hypoglycemic effect on mice with hyperglycemia induced by alloxan. The golden camellia tea capsule of the present invention and its function of assisting in lowering blood sugar. There is no report before this, and this is found by the inventor of this patent through experiments, therefore, special application for patent protection.
Description
technical field [0001] The invention relates to a golden camellia tea capsule, in particular to a method for preparing a golden camellia tea extract capsule with auxiliary hypoglycemic activity. Background technique [0002] Diabetes is one of the major diseases that threaten human health. With the rapid development of social economy, the improvement of living standards and the prolongation of life expectancy, the degree of obesity and aging of the population increases, and the prevalence of diabetes increases year by year. As of 2003, there were nearly 200 million diabetic patients in the world, and it is estimated that by 2030, the number of global diabetic patients will increase to 360 million. A new article published in the New England Journal of Medicine in 2010 pointed out that the proportion of diabetic patients in adults in my country is 9.7%, while that of prediabetic patients is 15.5%. The incidence rate of people over 60 years old is as high as 20.4%. %, which is ...
Claims
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