Kitchen equipment integrating functions of oil fume absorption, oil fume purification and cooking range

Abstract

The invention discloses kitchen equipment integrating functions of oil fume absorption, oil fume purification and a cooking range. The kitchen equipment comprises a main equipment body and the cooking range. The back plate of the main equipment body extends towards the inclined top of the cooking range to form an oil fume collector; the oil fume collector is communicated with a flow channel in the back plate; the other end of the flow channel extends downwards and is communicated to a bottom cavity arranged at the bottom of the main equipment body; a purification cavity is arranged above the bottom cavity; an electric purification device is placed in the purification cavity and comprises an insulating box body; a positive electrode barrel is arranged on the bottom of the insulating box body, and a negative electrode rod penetrates through the positive electrode barrel; a positive electrode plate and a negative electrode plate are further arranged in the insulating box body, located above the positive electrode barrel and arranged at an interval; and an air fan cavity communicated with the purification cavity is arranged in the main equipment body, an air fan is arranged in the air fan cavity, and the air fan is aligned to an air outlet arranged on the bottom side of the back plate. The kitchen equipment disclosed by the invention has the characteristics of being good in oil fume purification effect, small in power, low in power consumption and cost, and convenient to mount, debug and maintain.

Description

technical field [0001] The invention relates to a kitchen utensil, in particular to an integrated equipment for absorbing oil fume, purifying oil fume and cooking range for the kitchen. Background technique [0002] In the daily cooking process, a lot of oil fumes will be produced in the kitchen, especially in hotels, hotels, some large canteens and small kitchens in ordinary families. Facilities and household equipment affect the home environment and cause certain damage to the human body. Therefore, many kitchens are equipped with range hoods. Most of the range hoods and gas cookers in traditional life are split structures. Gas cookers Placed on the countertop, the range hood is installed above the gas cooker. This range hood not only takes up space, but also does not purify the fume. It just collects the fume and discharges it directly to the outside through the fume pipe of the residence. In the atmosphere, this will not only cause air pollution, but also because the la...

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Problems solved by technology

[0002] In the daily cooking process, a lot of oil fumes will be produced in the kitchen, especially in hotels, hotels, some large canteens and small kitchens in ordinary families. Facilities and household equipment affect the home environment and cause certain damage to the human body. Therefore, many kitchens are equipped with range hoods. Most of the range hoods and gas cookers in traditional life are split structures. Gas cookers Placed on the table, the range hood is installed above the gas cooker. This range hood not only takes up space, but also does not purify the oil fume. It just collects the oil fume and discharges it directly to the outside through the oil fume pipe of the residence In the atmosphere, this will not only cause air pollution, but also because the oil fume pipe of the residence is long, a large amount of flammable oil stains will accumulate on the inner wall after long-term use, forming a serious fire hazard, and its safety is not high; Installing purification equipment at the oil fume pipe requires high-power fans and purification equipment, which is expensive, consumes a lot of power, and is difficult to install, debug and maintain

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