Intelligent restaurant management system based on Internet of things technology

Abstract

The invention relates to an intelligent restaurant management system based on an Internet of things technology, and is applied to the field of electronization and automation of the catering service industry. The intelligent restaurant management system comprises four layers of structures, namely a restaurant data acquisition layer, a data coordination layer, a data processing layer and a restaurant system application layer from bottom to top, wherein a bottom layer sensor node is used for acquiring environment information of a restaurant such as table information, radio frequency identification (RFID) card identity information and temperature and humidity of a restaurant and sends the acquired information to data coordination equipment through a ZigBee wireless communication network for processing; the data coordination layer performs basic processing on the received data and sends the processed data to an upper computer database and an application end through wifi; the upper computer database and the application end feed back the processed data and serve in various types of function application; and therefore, functions of displaying empty table information, reserving tables, intelligently ordering dishes, managing orders, monitoring kitchens, monitoring people, supplying membership service, automatically settling bills and the like can be realized. Human resources are saved; and cost is greatly reduced.

Description

Technical field [0001] The invention relates to an intelligent restaurant management idea based on the Internet of Things technology and equipped with a corresponding system, which can be applied to the electronics and automation of the catering service industry. Background technique [0002] Since ancient times, food culture has been a very important cultural field in every nation. Especially in today's society, with the development of society, the accelerating pace of life and people's demand for quality of life, more and more people choose to eat in restaurants. But many problems that followed have emerged: [0003] 1. Difficult to find a table. During meal time, when there are many customers in restaurants, it is often difficult to find a place, especially for customers in large restaurants and canteens, it is difficult for customers to quickly and intuitively find a place, which affects the quality of dining. [0004] 2. The service is not timely. During the catering process...

AI Technical Summary

Problems solved by technology

[0009] The purpose of the present invention is to provide an intelligent restaurant management system based on the Internet of Things technology to solve the situation that the traditional catering management mode has high labor costs, low service efficiency, and poor customer service experience

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