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Bacon-flavor pellet-core pigskin roll and processing method thereof

A technology of pellet core and pigskin roll, which is applied in animal feed, animal feed, animal taming devices, etc., can solve the problems of high cost and high price, and achieve the effect of low preparation cost, good toughness and high strength

Active Publication Date: 2013-09-25
浙江仙朱实业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, since the resources of cowhide and chicken are less and the price is more expensive, the cost of this pet dog chew stick is relatively high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0070] Preparation of wrappers

[0071] 1. Rinse step

[0072] Put 2500kg of live pigskin bought from the market into an ordinary washing drum. The said raw pigskin is obtained by meat processing enterprises after degreasing, dehairing and splitting the raw pig hides when slaughtering live pigs. The drum rotates, and clean water is continuously added to the rotating washing drum while sewage is discharged from the rotating washing drum, and the hogskin loaded into the washing drum is rinsed for 1 hour to become washed and cleaned hogskin, stop Drive the washing drum to rotate. The washing drum is filled with 2500kg of washed and cleaned pigskin and a large amount of water. Stop adding clean water to the washing drum, and at the same time drain the water from the washing drum until only 85kg of clean water remains in the washing drum. and 2500kg of pigskin that has been rinsed and cleaned, stop draining clean water from the washing drum;

[0073] 2. Softening step

[0074] ...

Embodiment 2

[0128] Preparation of wrappers

[0129] 1. Rinse step

[0130]Put 2500kg of live pigskin bought from the market into an ordinary washing drum. The said raw pigskin is obtained by meat processing enterprises after degreasing, dehairing and splitting the raw pig hides when slaughtering live pigs. The drum rotates, and clean water is continuously added to the rotating washing drum while sewage is discharged from the rotating washing drum, and the hogskin loaded into the washing drum is rinsed for 1 hour to become washed and cleaned hogskin, stop Drive the washing drum to rotate. The washing drum is filled with 2500kg of washed and cleaned pigskin and a large amount of clean water. Stop adding clean water to the washing drum, and at the same time drain the clean water from the washing drum until only 100kg of clean water remains in the washing drum. and 2500kg of pigskin that has been rinsed and cleaned, stop draining clean water from the washing drum;

[0131] 2. Softening ste...

Embodiment 3

[0186] Preparation of wrappers

[0187] 1. Rinse step

[0188] Put 2500kg of live pigskin bought from the market into an ordinary washing drum. The said raw pigskin is obtained by meat processing enterprises after degreasing, dehairing and splitting the raw pig hides when slaughtering live pigs. The drum rotates, and clean water is continuously added to the rotating washing drum while sewage is discharged from the rotating washing drum, and the hogskin loaded into the washing drum is rinsed for 1.2 hours to become washed and cleaned hogskin, stop Drive the washing drum to rotate. The washing drum is filled with 2500kg of washed and cleaned pigskin and a large amount of clean water. Stop adding clean water to the washing drum, and at the same time drain the clean water from the washing drum until only 112.5 of clean water remains in the washing drum. kg and 2500kg of rinsed and cleaned pigskin, stop draining clean water from the washing drum;

[0189] 2. Softening step

[0...

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PUM

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Abstract

The invention relates to edible pet products comprising pet food and edible chewing toys for pets, specifically to a bacon-flavor pellet-core pigskin roll and a processing method thereof. The bacon-flavor pellet-core pigskin roll is composed of a roll wrapper and a pellet-core, wherein the roll wrapper is wound around the whole surface of the pellet-core except the surface of the two ends of the pellet-core, the roll wrapper is made of a raw pigskin, and materials for the pellet-core comprise, by weight, 1 part of dried raw animal skin and / or a scrap particle of the dried raw animal skin, 0.4 to 0.45 part of glutinous rice paste and 0.004 to 0.006 part of a mixture of food colouring and edible essence. The bacon-flavor pellet-core pigskin roll is smoked and roasted with brown sugar and sweet potato strips as smoking materials. According to the invention, preparation cost for the bacon-flavor pellet-core pigskin roll is low, color and flavor addition is realized from interior to exterior, so the bacon-flavor pellet-core pigskin roll provided by the invention is an edible pet product which has high strength, good toughness, chewability and surface glistening luster and is popular among pets.

Description

technical field [0001] The invention relates to edible products for pets, including pet food and chewable toys for pets, in particular to pigskin rolls with bacon-flavored pellets and a processing method thereof. Background technique [0002] The Chinese utility model patent whose authorized announcement number is CN201754745U discloses a utility model titled "pet dog chewing glue stick". The pet dog chewing stick is composed of a chewing stick body made of cowhide and a core material. The chewing stick body is in the shape of a roll, and the core material is wrapped in the middle along the longitudinal direction. The core material is made of chicken breast. During production, the matured cowhide is rolled into the chicken breast, cut into strips, and then dried after compaction. The pet dog chewing glue stick adopts the cured cowhide without any treatment as the rolled leather material, so that the appearance of the pet dog chewing glue stick is dull, dull and has the sme...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/10A01K15/02
Inventor 农雅琴
Owner 浙江仙朱实业有限公司
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