Health food for relieving middle-aged female climacteric syndrome

A health food, syndrome technology, applied in food preparation, food science, application and other directions, can solve the problems of increased risk of endometrial cancer, increased risk of cardiovascular and cerebrovascular diseases, etc. Oxidative aging, anti-aging effect

Inactive Publication Date: 2014-04-02
QINGDAO HAIFALI GRAIN & OIL MACHINERY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, long-term hormone replacement therapy increases the risk of endometrial cancer
Although hormone replacement therapy combined with progesterone can reduce this risk, the risk of breast can

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] A health food for alleviating menopausal syndrome in middle-aged women, characterized in that it comprises the following substances in parts by weight: 14-20 parts of mint, 3-6 parts of flavor enhancer, 9-13 parts of soybean, and 1-3 parts of angelica , 1-2 parts of cinnamon, 18-25 parts of Jerusalem artichoke powder, 16-20 parts of sword bean powder, 8-13 parts of tremella, 3-8 parts of sweet-scented osmanthus, 1-3 parts of Hericium erinaceus, 3-7 parts of fatty acids.

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PUM

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Abstract

The invention discloses a health food for relieving middle-aged female climacteric syndrome. The health food is characterized by including the following materials in parts by weight: 14-20 parts of mint, 3-6 parts of a flavoring agent, 9-13 parts of soybean, 1-3 parts of angelica, 1-2 parts of cinnamomum cassia, 18-25 parts of a helianthus tuberosus powder, 16-20 parts of a sword bean powder, 8-13 parts of tremella, 3-8 parts of osmanthus fragrans, 1-3 parts of hericium erinaceus, and 3-7 parts of fatty acid. The health food has the beneficial effects that natural ingredients of the materials are scientifically extracted, and then are reasonably combined to prepare the health food which can be easily digested and absorbed by middle and old aged women; and the effective active ingredients are allowed to scavenge free radicals through adjusting the body immunity and activating the estrogen secretion level in middle and old aged women bodies, so as to reach the effects of preventing oxidation, delaying senescence and delaying climacteric syndrome.

Description

technical field [0001] The invention relates to a health food for relieving menopausal syndrome of middle-aged women. Background technique [0002] Modern medicine believes that menopausal syndrome refers to a group of syndromes in which the function of the autonomic nervous system is mainly accompanied by neuropsychological symptoms due to the gradual decline of nest function and the decline of estrogen levels before and after menopause. It is also called perimenopausal syndrome. . With the significant extension of people's life expectancy, the average life course of women after menopause is greatly extended, seriously affecting the health problems and quality of life of perimenopause and postmenopause, which account for 1 / 3 of women's lifetime. [0003] Menopausal syndrome occurs along with the aging of the human body. During the aging process of the human body, various functions and material structures of the body are significantly changed, the most prominent of which is...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
CPCA23L33/00A23V2002/00
Inventor 李宝聪
Owner QINGDAO HAIFALI GRAIN & OIL MACHINERY
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