Baking appliance

An appliance, open-end technology, applied in applications, food processing, food science, etc., can solve the problems of high price, poor energy efficiency, bulky, etc., to achieve the effect of uniform aroma

Inactive Publication Date: 2014-11-26
黄刚铭 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The "coffee bean roaster" heats the rotating drum with a fire, so its energy efficiency is poor; The driving mechanism drives the drum to rotate. Therefore, it is bulky and takes up space, has a complex structure and is expensive, and is not suitable for baking a small amount of coffee beans at home.

Method used

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Experimental program
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Embodiment Construction

[0023] In order to make the foregoing and other objects, features and advantages of the present invention more clearly understood, preferred embodiments of the present invention will be described in detail below together with the accompanying drawings. see Figure 1 to Figure 6 As shown, a baking utensil of the present invention is composed of a bracket 1 and a container 2 pivotally connected; wherein, the upper end of the bracket 1 is provided with a shaft hole 11 and a joint that can rotate in the shaft hole 11 and is fixed Part 13 is like the shaft 12 of the hook; preferably, the upper end of the shaft 12 is fixedly provided with a plectrum 14 for controlling the rotation or stopping of the shaft 12; and, preferably, the bottom of the bracket 1 is provided with a The rod member 15 as the lower shaft; the container 2 is composed of a hollow combination body 21, a hollow tube body 22 and a bottom cover 23 provided with a number through hole 231 and a central hole 232, wherein...

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PUM

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Abstract

The invention relates to a baking appliance. The baking appliance consists of a bracket and a container which are pivoted, wherein a shaft hole is formed in the upper end of the bracket, and a shaft rod which can rotate in the shaft hole and is fixedly provided with a combining fitting is arranged at the upper end of the bracket; the container consists of a combining body, a pipe body and a bottom cover, a plurality of through holes are formed in the bottom cover, the pipe body is combined at the lower end of the combining body, and the lower end of the pipe body is combined with the bottom cover to be sealed; and a wind supply device which can provide hot air currents and normal temperature air currents is arranged below the bottom cover, and the hot air currents can be provided for generating uniform heating effects on raw coffee beans and the like. After the baking is completed, the wind supply device is changed to provide the normal temperature air currents, and the normal temperature air currents can be used for quickly cooling the coffee beans and the like.

Description

technical field [0001] The invention relates to a baking appliance, in particular to a small baking appliance suitable for home use for fast baking with hot airflow and rapid cooling with normal temperature airflow for beans, cereals, nuts and other ingredients. Background technique [0002] In recent years, the trend of drinking coffee in China has been very prosperous, and a trend of tasting exquisite coffee has developed. Literati Yashi tastes exquisite coffee, paying attention to coffee flavor and caffeine content. As we all know, the degree of roasting of green coffee beans will affect the coffee flavor and caffeine content. The lighter the roasting, the stronger the fruity acidity. The lighter the taste, the more pronounced the sweetness and bitterness, and the caffeine will be destroyed during the roasting process. Therefore, the caffeine content of dark roasts is less than that of light roasts. [0003] The roasting of green coffee beans generally involves four pro...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N12/10
Inventor 黄刚铭黄淙暐
Owner 黄刚铭
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