Porous moringa oleifera particles, preparation method of porous moringa oleifera particles as well as cigarette filter stick containing porous particles

A technology of porous particles and Moringa, which is applied in e-liquid filter elements, tobacco, applications, etc., to achieve the effects of reducing irritation, increasing sweetness, and improving smoking quality

Active Publication Date: 2015-06-10
CHINA TOBACCO YUNNAN IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For the processing of Moringa leaves or Moringa seeds into porous particles, especially the use of Moringa leaves or Moringa seeds porous particles in cigarette filter rods has not yet been reported.

Method used

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  • Porous moringa oleifera particles, preparation method of porous moringa oleifera particles as well as cigarette filter stick containing porous particles

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Clean the fresh leaves of Moringa oleifera, dry them naturally, place them in an oven and dry them at 40°C for 5 hours, then carry out microwave sterilization treatment, and then process them into superfine powder of Moringa leaves with a particle size of less than 60 μm through an ultrafine pulverization process; The superfine powder of Moringa leaves and the hydrophilic macromolecular binder are prepared into porous particles of superfine powder of Moringa leaves through a fluidized bed spray granulation process.

[0035] In the preparation of the superfine powder porous particles of Moringa leaf, the superfine powder of Moringa leaf and the hydrophilic binder are prepared according to the following mass percentages: 98% of superfine powder of Moringa leaf, 1.5% of dextrin, 0.5% of gum arabic, each The sum of the components is 100%; the hydrophilic binder mixture is first dissolved in distilled water to make a binder solution with a concentration of 5w / v%, which is ato...

Embodiment 2

[0038]Clean the fresh leaves of Moringa oleifera, dry them naturally, place them in an oven and dry them at 40°C for 5 hours, then carry out microwave sterilization treatment, and then process them into superfine powder of Moringa leaves with a particle size of less than 60 μm through an ultrafine pulverization process; Moringa leaf superfine powder is uniformly mixed with other plant powders and then mixed with a hydrophilic polymer binder through a fluidized bed spray granulation process to prepare Moringa leaf composite porous particles.

[0039] In the preparation of the composite porous particles of Moringa leaves, wherein the plant powder is Ophiopogon japonicus powder, Pueraria root powder, Puer tea extract powder and licorice powder, and the mass ratio is superfine powder of Moringa oleifera leaves: Ophiopogon japonicus powder: Pueraria radicis Powder: Pu'er tea extract powder: licorice powder = 3:2:2:2:1 to obtain a composite powder. The composite powder and the hydro...

Embodiment 3

[0042] The Moringa oleifera seeds were cleaned and coarsely crushed, dried naturally, and then dried in an oven at 50°C for 5 hours, then microwave sterilized, and superfinely pulverized to obtain Moringa oleifera seed superfine powder with a particle size of less than 60 μm. The superfine powder of Moringa seed and the hydrophilic polymer binder are used to make porous particles of superfine powder of Moringa seed through a fluidized bed spray granulation process.

[0043] In the preparation of the superfine powder porous particles of Moringa seeds, the superfine powder of Moringa seeds and the hydrophilic binder are prepared according to the following mass percentages: 98% of superfine powders of Moringa seeds, 2% of edible gelatin, and the sum of each component is 100%; Dissolve the prepared edible gelatin in distilled water first to make a binder solution with a concentration of 3w / v%, atomize and spray onto the superfine powder of Moringa oleifera seeds for bonding into gr...

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Abstract

The invention discloses porous moringa oleifera particles. The particles comprise porous particles made from moringa oleifera leaves and/or porous particles made from moringa oleifera seeds, wherein porous particles made from the moringa oleifera leaves comprise porous moringa oleifera leaf super-micro-powder particles, porous composite moringa oleifera leaf particles or porous moringa oleifera leaf extract powder particles; the porous particles made from the moringa oleifera seeds comprise porous moringa oleifera seed super-micro-powder particles, porous composite moringa oleifera seed particles or porous moringa oleifera seed extract powder particles, the porous composite moringa oleifera leaf or seed particles are particles prepared from moringa oleifera leaf or moringa oleifera seed super-micro-powder and other plant powder after mixing. The invention further discloses a preparation method of the porous moringa oleifera particles as well as a cigarette filter stick containing the porous particles. With the adoption of the cigarette filter stick, cigarette smoke is fine, smooth and mild, the irritation of the smoke is reduced, the cigarette fragrance is clear and mild, the smoking quality of cigarettes is improved, and the cigarette filter stick has obvious functions of reducing the irritation, increasing the fragrance and improving the quality.

Description

technical field [0001] The invention belongs to the technical field of additives for cigarette filter rods, and in particular relates to a porous particle of Moringa oleifera, a preparation method thereof and a cigarette filter rod containing the porous particle. Background technique [0002] As a tropical and subtropical multifunctional plant, Moringa has a long edible history. It is rich in nutrition and comprehensive. It is a source of plant protein, vitamins, folic acid, pantothenic acid, calcium, iron, selenium and other nutrients, and has unique economic value. and health benefits. Moringa has very important medicinal value, and almost all parts of the whole plant can be used for the treatment of diseases. Studies have shown that Moringa contains carotenoids, phenols, flavonoids, phytosterols, glycosides, polysaccharides, alkaloids, organic acids, cytokinins, etc. Some countries and regions use Moringa to help local people fight nutrition Unfavorable and improve the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A24D3/14
CPCA24D3/14
Inventor 王猛赵英良张天栋曾晓鹰朱保昆程量
Owner CHINA TOBACCO YUNNAN IND
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