Functional beverage capable of preventing and treating rheumatism

A technology for functional drinks and rheumatism, applied in the field of beverages, to achieve the effects of enhancing the body's immunity, health care and strengthening the body's immunity, and improving the dissolution of drugs

Inactive Publication Date: 2015-09-02
杜圣艳
View PDF5 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Combining functional drinks with the prevention and treatment of rheumatism, functional drinks for the prevention and treatment of rheumatism based on daily maintenance have not been reported yet, but functional drinks for the prevention and treatment of rheumatism that use pure Chinese medicine (in line with the scope of national beverage use), without hormones and chemical components, Functional beverages that can dispel wind and dampness, and warm blood vessels have never been reported.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A functional beverage for preventing and treating rheumatism. The raw materials are composed of the following components in parts by weight: 10 parts of papaya, 8 parts of black snake, 8 parts of peach kernel, 13 parts of coix seed, 3 parts of cinnamon, 3 parts of dried ginger, 50 parts of honey, 120 parts of white sugar, and 9000 parts of water.

[0027] The preparation method that above-mentioned raw material component is made the function beverage of preventing and treating rheumatism is:

[0028] (1) Wash coix seed, cinnamon, and dried ginger to remove impurities from the raw material components, put them into a heating container together with papaya, black snake, and peach kernels, add half of the total water and boil until boiling, then naturally cool to 35°C and keep warm ;

[0029] (2) Add white sugar and honey to the insulated container, stir evenly, add the remaining water, and then add 0.01% of the total mixture of Bayer combined yeast and Acetobacter xylinum...

Embodiment 2

[0043] A functional drink for preventing and treating rheumatism. The raw materials are composed of the following components by weight: 15 papaya, 10 black snake, 10 peach kernel, 18 coix seed, 7 cinnamon, 7 dried ginger, 70 honey, 200 white sugar, and 11000 water.

[0044] The preparation method that above-mentioned raw material component is made the function beverage of preventing and treating rheumatism is:

[0045] (1) Wash coix seed, cinnamon, and dried ginger to remove impurities from the raw material components, put them into a heating container together with papaya, black snake, and peach kernels, add half of the total water and boil until boiling, then naturally cool to 40°C and keep warm ;

[0046](2) Add white sugar and honey to the insulated container, stir well, add the remaining water, and then add 0.03% of the total mixture of Bayer combined yeast and Acetobacter xylinum, set the temperature at 30°C, and control the humidity at 29% , static airtight culture for...

Embodiment 3

[0049] A functional beverage for preventing and treating rheumatism. The raw materials are composed of the following components in parts by weight: 12 parts of papaya, 9 parts of black snake, 9 parts of peach kernel, 15 parts of coix seed, 5 parts of cinnamon, 5 parts of dried ginger, 60 parts of honey, 150 parts of white sugar, and 10000 parts of water.

[0050] The preparation method that above-mentioned raw material component is made the function beverage of preventing and treating rheumatism is:

[0051] (1) Wash coix seed, cinnamon, and dried ginger to remove impurities from the raw material components, put them into a heating container together with papaya, black snake, and peach kernels, add half of the total water and boil until boiling, naturally cool to 38°C and keep warm ;

[0052] (2) Add white sugar and honey to the insulated container, stir well, add the remaining water, and then add 0.02% of the total mixture of Bayer combined yeast and Acetobacter xylinum, set ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a functional beverage capable of preventing and treating rheumatism. The functional beverage is prepared from such raw materials in parts by weight as 10-15 parts of pawpaw, 8-10 parts of zaocys dhumnade, 8-10 parts of peach kernel, 13-18 parts of coix seed, 3-7 parts of cassia bark, 3-7 parts of dried ginger, 50-70 parts of honey, 120-200 parts of white granulated sugar and 9000-11000 parts of water. The invention also discloses a preparation method of the functional beverage. The invention provides a natural pure traditional Chinese medicine functional beverage according to a reasonable formula; after the Chinese herbs are fermented, the toxic and side effects of the Chinese herbs are eliminated; the medicinal ingredients are promoted to be dissolved by virtue of fermentation and wall-breaking; in addition, various vitamins and amino acids as well as trace elements contained in the raw materials can be dissolved out by virtue of Bayer in combination with fermentation with saccharomycetes and acetobacter xylinum, and no any hormone and chemical component need to be added; as a result, the functional beverage can be drank to achieve the effect of preventing and treating the rheumatism, and also has the effects of health care, body building, and organism immunity enhancement; the popularization of the functional beverage benefits the country.

Description

technical field [0001] The invention relates to a drink, in particular to a functional drink for preventing and treating rheumatism. Background technique [0002] Rheumatism is a group of diseases mainly invading joints, bones, muscles, blood vessels and related soft or connective tissues, most of which are autoimmune diseases. The onset is mostly hidden and slow, the course of the disease is long, and most of them have genetic predisposition. Diagnosis and treatment are difficult; different autoantibodies can be detected in the blood, which may be related to different HLA subtypes; there is a good short-term response to non-steroidal anti-inflammatory drugs (NSAIDs), glucocorticoids and immunosuppressants or long-term remission. Since most rheumatic diseases cannot be cured at present, it is necessary to strive for the cooperation of patients and persist in treatment for a long time. Treatment options include medicines, physical therapy, rest and exercise, orthopedics an...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L1/30
CPCA23L2/02A23L2/52A23V2002/00A23V2200/324A23V2200/30
Inventor 杜圣艳
Owner 杜圣艳
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products