Edible cosmetic substrate and making method thereof
A technology for cosmetics and base, which is applied in the field of edible cosmetic base and its production to achieve the effect of high safety
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[0024] Xanthan gum 1 0.4 0.7
[0025] Dipropyl alginate 0 0.5 0.2
[0026] Sodium carboxymethyl cellulose 0 0.1 0.1
[0027] Disodium edetate 0.002 0.002 0.002
[0028] Potassium sorbate 0.03 0.03 0.03
[0029] Sodium dehydroacetate 0.01 0.01 0.01
[0030] Citric acid 0.06 0.06 0.06
[0031] Weigh the raw materials in the ingredient list according to the mass, and mix them evenly to form the cosmetic base.
[0032] When in use, take 1~5g of cosmetic base, add it to 100ml of cucumber juice, stir evenly, let it stand, and use it after thickening.
[0033] Before use, the skin should be cleaned to keep the skin clean, and then the thickened cucumber juice can be applied.
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