Lentinula edodes stick fattening pig feed and preparation method thereof

A technology for mushroom sticks and fattening pigs is applied in the directions of animal feed, animal feed, application, etc., which can solve the problems of affecting the economic benefits of farmers, waste of compound feed, affecting the quality of pork, etc., and achieves low cost, improved economic benefits, and nutritional benefits. balanced effect

Inactive Publication Date: 2015-09-30
李高明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This will not only affect the quality of pork, but also easily cause waste of compound feed, affecting the economic benefits of farmers
The protein content of mushroom sticks is very high, about 40%. It is used for fatt

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A feed for fattening pigs with mushroom sticks, comprising the following raw materials by weight: 30 parts of corn flour, 20 parts of mushroom sticks, 30 parts of soybean meal, 20 parts of wheat bran, 3 parts of whey powder, and 0.3 parts of calcium hydrogen phosphate, 3 parts of soybean oil, 0.3 part of choline chloride, 0.3 part of salt, and 30 parts of premix.

Embodiment 2

[0016] A feed for fattening pigs with mushroom sticks, comprising the following raw materials by weight: 35 parts of corn meal, 15 parts of mushroom sticks, 40 parts of soybean meal, 10 parts of wheat bran, 4 parts of whey powder, 0.2 part of calcium hydrogen phosphate, 5 parts of soybean oil, 0.3 part of choline chloride, 0.3 part of salt, and 25 parts of premix.

Embodiment 3

[0018] A feed for fattening pigs with mushroom sticks, comprising the following raw materials by weight: 40 parts of corn flour, 10 parts of mushroom sticks, 40 parts of soybean meal, 10 parts of wheat bran, 5 parts of whey powder, 0.1 part of calcium hydrogen phosphate, 6 parts of soybean oil, 0.1 part of choline chloride, 0.5 part of salt, and 20 parts of premix.

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PUM

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Abstract

The invention relates to lentinula edodes stick fattening pig feed and a preparation method thereof and belongs to the technical field of breeding feed. The lentinula edodes stick fattening pig feed has the advantages of being balanced in nutrition, low in cost, easy to prepare, pollution-free and capable of efficiently fattening pigs. According to the technical scheme, the lentinula edodes stick fattening pig feed comprises, by weight, 30-40 parts of corn flour, 10-20 parts of lentinula edodes sticks, 30-40 parts of soybean residues, 10-20 parts of wheat bran, 3-5 parts of whey powder, 0.1-0.3 part of calcium hydrophosphate, 3-6 parts of soybean oil, 0.1-0.3 part of choline chloride, 0.3-0.5 part of salt and 20-30 parts of a premix.

Description

technical field [0001] The invention relates to a Lentinus edodes fungus stick fattening pig feed and a preparation method thereof, belonging to the technical field of breeding feed. Background technique [0002] Fattening pigs refer to pigs with a general body weight of 60-120. The rearing of fattening pigs is the last important part of raising pigs. Growing and fattening pigs are the stage with the fastest growth rate and the largest consumption of feed. Since the production of fattening pigs in an intensive pig farm accounts for about 50%-60%, the feed consumed by pigs accounts for about 75% of the total consumption of pigs. . Therefore, their growth performance and feed conversion ratio directly affect the economic efficiency of pig farms. Nutrition is an important guarantee to give full play to the performance of growing and finishing pigs. Therefore, reasonable regulation of nutrition can maintain the best production state and obtain the maximum benefit. [0003] P...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/08A23K1/16A23K1/175A23K10/28
CPCY02P60/87
Inventor 李高明
Owner 李高明
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