Three-high reducing health care product and method for preparing the same

Abstract

The invention discloses a three-high reducing health care product and a method for preparing the same. The three-high reducing health care product comprises, by weight parts, 30-50 parts of maca, 10-30 parts of radix puerariae, 10-20 parts of saffron and 10-30 parts of glycyrrhiza uralensis. Biological health care active molecules are extracted through a modern Chinese medicine technology, and edible excipients are added to the extracted biological health care active molecules to prepare tablets, granules, hard capsules or oral liquid. The maca, the radix puerariae, the saffron and the glycyrrhiza uralensis improve the bio-utilization degree of the biological health care active molecules by means of a bionanotechnology and are prepared into a health care food for women; the three-high reducing health care product is safe to eat, effective, non-toxic and harmless. The three-high reducing health care product has collaborative effects of improving a sexual function and fertility, adjusting endocrine, reducing related diseases of osteoporosis and the like caused by ovarian function degradation and improving human immunity functions.

Description

technical field [0001] The present invention relates to a Jiang San Gao health care product and a preparation method thereof, in particular to a formulation and preparation method of a Jiang San Gao health product prepared from maca, kudzu root, saffron and licorice as raw materials, belonging to the health care product technology field. Background technique [0002] Maca, also known as Maca (Maca, Lepidium meyemii Walp), belongs to the genus Cruciferae (Cruciferae). In mountainous areas, local people mainly use it as food and traditional medicine. At present, the planting area of ​​Maca in Yunnan has exceeded 80,000 mu, and it is a pure natural food. In the early 20th century, Maca was listed as an endangered rare plant internationally. Until 1982, with the efforts of international organizations such as FAO (Food and Agriculture Organization of the United Nations) and IPGRI (International Plant Genetic Resources Research Institute), Maca was widely promoted worldwide. , a...

AI Technical Summary

Problems solved by technology

Ke Capsule, a complete nutrition formula food for Jiangsan high and strengthening yang (Chinese patent CN 104256642), is a health care product formulated from short peptides, prebiotics, amino acids, carbohydrates, multivitamins and minerals. So far, maca and kudzu root have not been seen. The report and application of health products for lowering the three highs prepared from powder, saffron and licorice

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