Operating method of square steam kettle

Abstract

The invention provides an operating method of a square steam kettle, and belongs to the technical field of kitchenware.The operating method solves the problem that heating of an existing steam kettle is uneven when spread food is processed.The operating method of the square steam kettle includes the following steps that a kettle cover is removed, and food materials and water are added into a square kettle body so that the foot materials can be spread at the bottom of the kettle body in a slab-shaped mode, and it can also be guaranteed that the food materials are sufficiently heated; saturated steam with the pressure of 0.19-0.25 MPa and the temperature of 119-130 DEG C is led into an interlayer of the kettle body through a steam pipe; the food materials in the kettle body are fried in a stirred mode in the direction of the long side of the square kettle body to enable the food materials to be evenly heated, mixed and stirred to be even, and the kettle body is covered with the kettle cover for braised roasting; after set time is up, the kettle cover is removed and stays at the portion suitable for operation, the cooked food materials in the square kettle body are output through a discharging opening or shoveled out through a feeding opening.The operating method has the advantages that spreading is convenient, and heating is even.

Description

technical field [0001] The invention belongs to the technical field of kitchen utensils, and relates to a steam pot, in particular to a method for operating a square steam pot. Background technique [0002] The sandwich steam pot is widely used in the processing of candy, pharmaceuticals, dairy products, wine, cakes, candied fruit, beverages, canned food, lo-mei, etc. It can also be used in large restaurants or cafeterias for cooking soup, cooking, stewing, Porridge, etc., are good equipment for food processing to improve quality, shorten time, and improve working conditions. [0003] When the lid of the existing steam pot is opened, it is either completely opened, and it is removed and placed aside, which is easy to pollute the lid and affect the material in the pot. At the same time, it is not easy to place. Some shelves need to be added for assistance, increasing the The volume of the equipment, or the large angle opening position is fixed at a fixed position, the angle ...

AI Technical Summary

Problems solved by technology

[0003] When the lid of the existing steam pot is opened, it is either completely opened, and it is removed and placed aside, which is easy to pollute the lid and affect the material in the pot. At the same time, it is not easy to place. Some shelves need to be added for assistance, increasing the The volume of the equipment, or the large angle opening position is fixed at a fixed position, the angle opening position of the pot cover is fixed, the large steam pot has a large structure, and it is time-consuming and laborious to open to a fixed position every time, and the operation is not convenient. When processing some flat food, the round pot body is not easy to process, and the distribution is not uniform enough

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