Fish feed capable of accelerating growth speed

Abstract

The invention relates to a fish feed capable of accelerating growth speed. The fish speed comprises the following components in parts by weight: 5-7 parts of herba andrographitis, 6-9 parts of radix stemonae, 12-14 parts of polygonum aviculare, 3-5 parts of rheum officinale, 4-9 parts of Chinese gall, 4-7 parts of rhizoma acori graminei, 40-60 parts of bean pulp, 30-35 parts of fish meal, 25-34 prats of rice bran, 12-15 parts of potato, 8-12 parts of aquatic plant, 9-18 parts of vegetable, 4-9 parts of dried small shrimps, 6-12 parts of Chinese herring, and 12-14 parts of complex raising agent. The traditional Chinese medicines of herba andrographitis, radix stemonae, polygonum aviculare, rheum officinale, Chinese gall and rhizoma acori graminei are added to improve the autoimmunity of a grass carp, so that the prevalence rate of the grass carp in the growth process is reduced, and the growth speed of the grass carp is greatly accelerated as the immunity is improved.

Description

technical field [0001] The invention relates to a feed, in particular to a fish feed which can increase the growth rate. Background technique [0002] Grass carp is a common food for Chinese residents and an important source of human protein intake. With the improvement of living standards, people have put forward higher requirements for the nutrition and taste of grass carp, while ordinary grass carp will have a fishy smell when eaten, which affects the taste and reduces the quality of grass carp. The modern large-scale fish farming method has increased the production speed, but it has also brought many problems. Because the growing environment of grass carp has become more and more harsh, many grass carp have died of illness during the production process. It is convenient to treat, so the way to solve this problem is usually to add traditional Chinese medicine ingredients to fish feed to reduce the disease rate of grass carp during the growth process. Contents of the in...

AI Technical Summary

Problems solved by technology

With the improvement of living standards, people have put forward higher requirements for the nutrition and taste of grass carp, while ordinary grass carp will have a fishy smell when eaten, which affects the taste and reduces the quality of grass carp