Black tea nutrition face cream

A nutrition and facial cream technology, applied in the directions of cosmetics, skin care preparations, cosmetic preparations, etc., can solve problems such as staying, and achieve the effect of obvious efficacy and rich nutrition.

Inactive Publication Date: 2017-03-08
祝杨
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0019] Although black tea has many functions, the market development at this stage only s...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Put 8kg of grape seeds and 5kg of wild leek seeds into a high-temperature furnace, heat at 300°C, and then carry out precipitation, filtration, and concentration in sequence to obtain plant essence extracts;

[0031] Add 50kg of pure water at a temperature of 45°C to 5kg of Anhua black tea, soak for 6 hours, then heat up to 80°C and boil for 3 hours; then cool, precipitate, filter, extract, and concentrate in order to obtain black tea Extract.

[0032] Mix 2kg of plant essence extract, 1kg of black tea extract, 0.02kg of vitamin E, 2kg of sweet almond oil, 2kg of ginseng essence extract, 0.005kg of hyaluronic acid, and 6kg of water to obtain the finished product.

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PUM

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Abstract

The invention relates to black tea nutrition face cream comprising, by weight, 1-3 parts of black tea extract, 2-4 parts of plant essential extract, 0.02-0.06 part of vitamin E, 2-3 parts of sweet almond oil, 2-3 parts of ginseng essential liquid extract, 0.005-0.008 part of hyaluronic acid and 6-8 parts of water; the ginseng essential liquid extract is extracted from ginseng in Changbai Mountain; the plant essential extract is extracted from Vitis amurensis seeds and Allium japonicurn regel seeds, and the mass ratio during the extraction is 8-10: 5-6. Through addition of the plant essential extract, multiple functions of black tea are retained to maximum extent, at the same time, the black tea nutrition face cream is rich in arginine, lysine, valine, isoleucine, leucine, phenylalanine, threonine and other amino acids needed by human body, nutrition is more rich, and the efficacy is more obvious. The black tea nutrition face cream has a natural texture, and has the effects of whitening, removing wrinkles, powerfully moisturizing, delaying aging, firming, lifting, resisting allergy, and repairing.

Description

[0001] Technical field: [0002] The invention relates to a dark tea nutritional face cream. [0003] Background technique: [0004] Among the six major teas in China, only Anhua dark tea is fully fermented and post-fermented. It can be stored for a long time in a ventilated environment with no humidity at room temperature, and the longer the storage time, the better the effect. Black tea has several health benefits. [0005] 1. Dark tea has a significant effect of lowering blood fat [0006] Through the study of high-fat animal models of cell models, it was found that black tea can activate low-density lipoprotein receptors, improve liver and cell metabolism, improve liver antioxidant activity, effectively reduce blood total cholesterol, total triglycerides, and lower Increase the level of high-density lipoprotein and increase the level of high-density lipoprotein, which has a significant effect of lowering blood fat. [0007] 2. Dark tea has significant weight loss effect ...

Claims

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Application Information

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IPC IPC(8): A61K8/9789A61K8/9794A61K8/92A61Q19/00A61Q19/08A61Q19/02A61P37/08
Inventor 祝杨
Owner 祝杨
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