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Emergency treatment method of frozen newborn piglets

A new technology for suckling pigs and newborns, which can be used in animal husbandry and other directions to solve problems such as loss

Inactive Publication Date: 2017-10-17
李冰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But in actual operation, workers are often tired during the day, and sows stay up late at night after giving birth, so they will inevitably leave. During this gap period, sows often give birth at any time. When the workers arrive, the piglets will also freeze. Therefore, there is a need for a first aid method for frozen suckling pigs to improve the survival rate of frozen suckling pigs and avoid excessive losses

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A newborn suckling pig freezing first aid method, comprising the following steps:

[0015] 1) Put the frozen suckling pig into a basin filled with warm water, the water temperature is 18-23°C, keep the head of the suckling pig above the water surface, and immerse the body in the water;

[0016] 2) Heat the water in the basin or add hot water to the basin to raise the water temperature at a rate of 1-2°C per minute until the water temperature reaches 42-44°C;

[0017] 3) After putting the frozen suckling pig into the basin, drip 3-5 drops of water from the cheeks of the suckling pig at intervals of 0.5-1 minute until the suckling pig can cry and struggle; the water is The aqueous solution of camphor and glucose, wherein the concentration of camphor is 1.1g / L, and the concentration of glucose is 30g / L;

[0018] 4) The duration of the whole first aid process shall not exceed 2 hours.

Embodiment 2

[0020] A newborn suckling pig freezing first aid method, comprising the following steps:

[0021] 1) Put the frozen suckling pig into a basin filled with warm water, the water temperature is 18-23°C, keep the head of the suckling pig above the water surface, and immerse the body in the water;

[0022] 2) Heat the water in the basin or add hot water to the basin to raise the water temperature at a rate of 1-3°C per minute until the water temperature reaches 42-44°C;

[0023] 3) After putting the frozen suckling pig into the basin, drip 3-5 drops of water from the cheeks of the suckling pig at intervals of 0.5-1 minute until the suckling pig can cry and struggle; the water is The aqueous solution of camphor and glucose, wherein the concentration of camphor is 1g / L, and the concentration of glucose is 40g / L;

[0024] 4) The duration of the whole first aid process shall not exceed 2 hours.

Embodiment 3

[0026] A newborn suckling pig freezing first aid method, comprising the following steps:

[0027] 1) Put the frozen suckling pig into a basin filled with warm water, the water temperature is 18-23°C, keep the head of the suckling pig above the water surface, and immerse the body in the water;

[0028] 2) Heat the water in the basin or add hot water to the basin to raise the water temperature at a rate of 1-2°C per minute until the water temperature reaches 42-44°C;

[0029] 3) After putting the frozen suckling pig into the basin, drip 3-5 drops of water from the cheeks of the suckling pig at intervals of 0.5-1 minute until the suckling pig can cry and struggle; the water is The aqueous solution of camphor and glucose, wherein the concentration of camphor is 1.2g / L, and the concentration of glucose is 50g / L;

[0030] 4) The duration of the whole first aid process shall not exceed 2 hours.

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Abstract

The invention relates to an emergency treatment method of frozen newborn piglets, and belongs to the technical field of livestock breeding. To solve the problems in the prior art, the emergency treatment method of frozen newborn piglets is provided; the method comprises the steps of (1) putting the frozen newborn piglet into a basin with warm water, wherein the water temperature is 18-23 DEG C, keeping the head of the piglet up and out of the water and the body immersed in water; (2) heating the water in the basin or adding hot water to the basin, so that the water temperature increases 1-2 DEG C per minute till the water temperature reaches 42-44 DEG C; (3) dripping 3-5 drops of water from the cheek of the piglet every 0.5-1 minute after the frozen piglet is put into the basin, till the piglet can oink and move.

Description

technical field [0001] The invention discloses a first-aid method for freezing of newborn suckling pigs, which belongs to the technical field of livestock breeding. Background technique [0002] The conditions for raising pigs in rural areas are poor, especially in winter when sows give birth, and must be delivered manually to ensure that the piglets are not frozen. But in actual operation, workers are often tired during the day, and sows stay up late at night after giving birth, so they will inevitably leave. During this gap period, sows often give birth at any time. When the workers arrive, the piglets will also freeze. Therefore, there is a need for a first aid method for frozen suckling pigs to improve the survival rate of frozen suckling pigs and avoid excessive losses. Contents of the invention [0003] In order to solve the problems in the prior art, the invention provides a first aid method for frozen suckling pigs with high survival rate. [0004] The invention ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02
CPCA01K67/02
Inventor 李冰
Owner 李冰
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