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Soybean milk making method

A technology of pulping and rotating speed, which is applied in cooking utensils, household utensils, applications, etc., can solve the problems of affecting the whipping effect, affecting the pulping effect, and the beans cannot be broken, and achieve the effect of improving the pulping effect

Active Publication Date: 2017-11-28
ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Take the soybean milk machine in the food cooking machine as an example. In the case of high-speed soybean milk machine in the prior art, the motor speed will increase a lot under the condition of high voltage and low load, which causes the existing spoiler system, such as spoiler ribs and spoiler cover The whipping efficiency cannot be improved, which leads to the inability to break the beans and affects the overall pulping effect
In addition, although in the case of high voltage, the speed of the motor can be reduced, but the reduction of the motor speed will also affect the whipping effect, resulting in more bean dregs

Method used

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Embodiment Construction

[0039] Embodiments of the present invention will now be described in detail with reference to the accompanying drawings. Wherever possible, the same numbers will be used throughout the drawings to refer to the same or like parts. In addition, although the terms used in the present invention are selected from well-known and commonly used terms, some terms mentioned in the description of the present invention may be selected by the applicant according to his or her judgment, and the detailed meanings thereof are set forth herein described in the relevant section of the description. Furthermore, it is required that the present invention be understood not only by the actual terms used, but also by the meaning implied by each term.

[0040] figure 1 A schematic structural view of a food cooking machine applicable to the present invention is shown. Such as figure 1 As shown, the food cooking machine 100 mainly includes: a machine head 101 , a cup assembly 102 and a base assembly...

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Abstract

The invention provides a soybean milk making method. The method includes following steps: 1, feeding: adding water and materials into a cup component; 2, heating for the first time: heating at full power P1 to temperature T1; 3, whipping for the first time: whipping the water and the materials at a low speed R1 for whipping time S1; 4, heating for the second time: heating at power P2 to collide with a needle; 5, whipping for the second time: if in a high-voltage environment, enabling a motor to whip by means of speed-variable smashing, stopping whipping for time S3 after continuously whipping for time S2, repeating in this way for N1 times, and then entering a next step; if in a normal-voltage or low-voltage environment, enabling the motor to whip by means of normal smashing, stopping whipping for time S5 after continuously whipping for time S4, repeating in this way for N2 times, and then entering the next step; 6, boiling: heating at power P3 for time S6. By the soybean milk making method, beans can be broken without generating much bean residue, so that soybean milk making effect is improved.

Description

technical field [0001] The invention relates to the field of food cooking, in particular to a pulping method. Background technique [0002] With the improvement of people's living standards, many different types of food processors have appeared on the market. The functions of the food processor mainly include, but are not limited to, making soybean milk, squeezing juice, making minced meat, shaving ice, making coffee, preparing beauty masks for women, and so on. Different kinds of functions enrich people's lives. [0003] Take the soymilk machine in the food cooking machine as an example. In the case of high-speed soymilk machine in the prior art, the motor speed will increase a lot under the condition of high voltage and low load, which causes the existing spoiler system, such as spoiler ribs and spoiler cover The whipping efficiency cannot be improved, which leads to the inability to break the beans and affects the overall pulping effect. In addition, although in the ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J43/044A47J43/07A47J43/08
CPCA47J27/004A47J43/044A47J43/0711A47J43/082A47J2043/04454
Inventor 丁朋朋代松孙威
Owner ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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