Throat lozenge and preparation method thereof
A throat lozenge and raw material technology, applied in confectionary, confectionary industry, pharmaceutical formula, etc., to achieve remarkable results
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Embodiment 1
[0011] Embodiment 1: get 10 parts of Rosa roxburghii, 30 parts of Rhizoma Polygonatum, 10 parts of Polygonatum Polygonatum, 20 parts of mulberry, 15 parts of fresh Rhizoma Imperatae, 30 parts of Gardenia, 15 parts of lotus leaf, 25 parts of honeysuckle, 15 parts of chrysanthemum, the preparation method, The specific steps are as follows: take the above-mentioned raw materials according to the proportion and grind them, add water to decoct, the amount of water added is 5 times the weight of the mixed raw materials, then boil, boil the water for another 30 minutes, then distill under reduced pressure to concentrate to a viscous solution, and then Dried in a vacuum dryer to obtain powdered extracts, and prepared candy by conventional methods.
Embodiment 2
[0012] Embodiment 2: get 30 parts of Rosa roxburghii, 10 parts of Rhizoma Polygonatum, 20 parts of Polygonatum Polygonatum, 10 parts of Mulberry Fruit, 25 parts of fresh Rhizoma Imperatae, 15 parts of Gardenia, 30 parts of Lotus Leaf, 15 parts of Honeysuckle, 25 parts of Chrysanthemum, the preparation method, The specific steps are as follows: take the above-mentioned raw materials according to the proportion and grind them, add water to decoct, the amount of water added is 15 times the weight of the mixed raw materials, then boil, boil for 10 minutes, then distill under reduced pressure to concentrate to a viscous solution, and then Dried in a vacuum dryer to obtain powdered extracts, and prepared candy by conventional methods.
Embodiment 3
[0013] Embodiment 3: get 20 parts of Rosa roxburghii, 20 parts of Rhizoma Polygonatum, 15 parts of Polygonatum Polygonatum, 15 parts of mulberry, 20 parts of fresh Rhizoma Imperatae, 25 parts of Gardenia, 25 parts of lotus leaf, 20 parts of honeysuckle, 20 parts of chrysanthemum, the preparation method, The specific steps are as follows: take the above-mentioned raw materials according to the proportion and crush them, add water to decoct, the amount of water added is 10 times the weight of the mixed raw materials, then boil, boil the water for another 20 minutes, then distill under reduced pressure to concentrate to a viscous solution, and then Dried in a vacuum dryer to obtain powdered extracts, and prepared candy by conventional methods.
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