Substituting tea drink for treating cold syndrome gouty arthritis
A technology for gouty arthritis and tea replacement, which is applied in the field of tea replacement, which can solve the problems of inconvenient carrying and cumbersome boiling, and achieve the effect of avoiding repeated attacks and relieving cold syndrome
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[0006] The weight ratio of each component of the tea substitute drink for treating gouty arthritis with cold syndrome of the present invention is as follows: 20g angelica, 10g yam, 10g poria, 10g ginseng, 10g tangerine peel, 10g barley, 10g gorgon, 10g black snake, 10g raw oyster . The above traditional Chinese medicines with the same source of medicine and food are crushed separately and mixed, or mixed and crushed, and then the obtained crushed product is packed into tea bags (5g / bag or 10g / bag), and taken after brewing or decocting.
[0007] experiment:
[0008] Put 20g of Angelica sinensis, 10g of Chinese yam, 10g of Poria cocos, 10g of ginseng, 10g of tangerine peel, 10g of barley, 10g of gorgon, 10g of black snake and 10g of raw oyster in a round bottom flask, add 7 times the amount of double distilled water, heat and reflux for extraction twice, The extracts were combined for 2 hours each time, and the extracts were concentrated to 100 ml (the extracts of the examples ...
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