Broiler chicken winter efficient fattening method

Abstract

The invention belongs to a broiler chicken winter efficient fattening method. The broiler chicken winter efficient fattening method particularly comprises the following steps: (1) building a brick setting chicken coop with the height of 2.9 to 3.1 m and with transparent glass at the upper end, building the chicken coop row by row, retaining one walkway between the two rows of chicken coop, building each row of the chicken coop into a plurality of closed small chicken coops, and feeding one broiler chicken in each closed small chicken coop; (2) feeding with broiler chicken feed for four times every day, wherein the feeding quality at each time is the same; and (3) performing natural light treatment in daylight every day, performing supplementary light treatment at 22:00 to 4:00 at night every day by using orange light. By the broiler chicken winter efficient fattening method, the resistance of the broiler chickens on harmful bacteria can be effectively enhanced, the disease rate and thedeath rate of the broiler chickens in winter can be effectively reduced, rapid growth of the broiler chickens in winter can be effectively promoted, the fattening period can be effectively shortened,nutritional synthesis of chicken can be promoted, the vitamin C content and the zinc content of the chicken can be obviously increased, and the chicken quality can be improved.

Description

technical field [0001] The invention belongs to the technical field of breeding, in particular to a high-efficiency fattening method for broilers in winter. Background technique [0002] In broiler chicken breeding technology, fattening is the key technology of broiler chicken breeding, but in the cold winter, the fattening of broiler chickens is often greatly affected, not only the growth rate of chickens is extremely slow, but also the cross-infection of pathogens between chicken flocks is prone to occur , generally lead to a sharp increase in the disease rate of chicken flocks, which in turn leads to an increase in mortality; in addition, because the winter is too cold, chicken flocks like to gather together, curl up, and do not exercise, which not only leads to a significant weakening of resistance, but also leads to muscle stiffness. It cannot grow normally, and the quality of chicken meat is greatly reduced; therefore, the problems encountered in the winter breeding pr...

AI Technical Summary

Problems solved by technology

[0002] In broiler chicken breeding technology, fattening is the key technology of broiler chicken breeding, but in the cold winter, the fattening of broiler chickens is often greatly affected, not only the growth rate of chickens is extremely slow, but also the cross-infection of pathogens between chicken flocks is prone to occur , generally lead to a sharp increase in the disease rate of chicken flocks, which in turn leads to an increase in mortality; in addition, because the winter is too cold, chicken flocks like to gather together, curl up, and do not exercise, which not only leads to a significant weakening of resistance, but also leads to muscle stiffness. It cannot grow normally, and the quality of chicken meat is greatly reduced; therefore, the problems encountered in the current broiler breeding process in winter should be solved, so as to improve the economic benefits of broiler farmers and promote the further development of the broiler industry

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