Cultivation method for promoting even-coloring and early-maturing of Kyoho grape

Abstract

The invention discloses a cultivation method for promoting even-coloring and early-maturing of Kyoho grape. The method comprises the following steps: performing corresponding medicament treatment on the grape on the basis of the conventional grape cultivation method, spraying a hydrogen peroxide solution in an appropriate concentration after the flowering about 30 days, so as to promote the Kyohogrape to early mature to appear on the market. The color of the grape can be obviously turned by using diethyl aminoethyl hexanoate-acide phosphorique to treat at the grape veraison, the diethyl aminoethyl hexanoate and acide phosphorique are free from toxic and / or side effects, has no bad influences on the grape opening rate, the hundred-gain weight, the cluster weight and the yield, and can improve the fruit quality to a certain degree; the cultivation method disclosed by the invention is conductive to greatly improve the quality of the Kyoho grape, perfect the fruit dropping and flower dropping and like phenomena, ensure the normal growth of the Kyoho graph, promote the early-maturing and even-coloring of the grape, and improve the quality and the yield of the grape; the Kyoho grape canbe loved by the consumers, and good benefits are obtained.

Description

technical field [0001] The invention relates to the technical field of planting, in particular to a cultivation method for promoting uniform coloring and early maturation of Kyoho grapes. Background technique [0002] Grape is one of the main fruits in North China. Among them, Kyoho grape is popular among growers and consumers because of its strong adaptability, disease resistance, high yield, easy management, easy formation of large spikes and large grains, bright fruit color, sweet and sour taste. Loved by readers, it is cultivated in all provinces and cities across the country. The grape industry has developed rapidly in recent years. The open field cultivars are listed on the market in August every year. However, in many areas, there are some problems such as late maturity and difficulty in the market when planting grapes. The late maturity has become an adversity factor that restricts the normal listing of grapes. one. At the same time, the good coloring and quality o...

AI Technical Summary

Problems solved by technology

The grape industry has developed rapidly in recent years. The open field cultivars are listed on the market in August every year. However, in many areas, there are some problems such as late maturity and difficulty in the market when planting grapes. The late maturity has become an adversity factor that restricts the normal listing of grapes. one