Forced moulting method for shortening moulting time of peacocks
A technology of forced moulting and peacocking, which is applied in the field of rare poultry breeding, can solve the problems of uneven moulting, long time consumption, and inability to meet market demand, etc.
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[0021] A kind of forced molt method that shortens peacock molt time, concrete method is as follows:
[0022] (1) Preparations before forced moulting:
[0023] Select healthy male peacocks, weigh them and divide them into groups 6 months before their natural molt, and divide them into 3-4 groups according to the peacock weight specifications. 10 days before the forced molt, the peacocks are vaccinated, and antibiotics are added to the feed for 1 week. 1 day before moulting, carry out fasting weighing to peacock, do standard body weight;
[0024] (2) Early stage of forced molt:
[0025] 1-3 days before the forced molt, stop water and feed, then resume drinking water and continue to stop feeding, add multivitamins to the drinking water every day, stop feeding for 8 days, weigh, and reduce the weight of the peacock to 75%-85% of the standard weight. Weigh the peacocks every 2 days, and continue to stop feed for 3 days to the chickens whose weight drops slowly, until the body wei...
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