The invention discloses a forced
moulting method for improving meat
breed duck production performances, and solves the problems of high death and
culling rate, low fertilization rate and the like in the prior art. The method includes the steps: preparation before
moulting: eliminating unqualified
breed ducks, and dividing male ducks and female ducks; feed stopping: stopping feed, weighing initialbody weight eight hours after, weighing weight in seventh days and every days after the seventh days, calculating
weight loss rate, regularly supplying water, and shortening illumination time; feed supplying recover: feeding ducks with different quantity of feed when the
weight loss rate of the male ducks and the female ducks reaches 15% and 28%-30%, supplying water in whole day, and increasing illumination to reach 17n hours in later period; mixing groups according to ration of the male ducks to the female ducks of 1:(4.6-4.8), feeding the ducks with the feed in a
time limit manner, replacingfeed by
egg laying feed after ducks lay eggs, freely eating when
egg laying rate is 205 or more, supplying water in whole day, and performing illumination for 17 hours; immunization: injecting vaccines such as
duck plague in second weeks to sixth weeks after feed is fed. The method is mainly used for forced
moulting of meat
breed ducks, healthy physique of the duck groups are kept, quality of eggs in the second egg producing period is improved, and economic utilization period is prolonged.