19 results about "Combined use" patented technology

An auto-occlusion safety device is provided for use in preventing rupture of infusion components during rapid infusion procedures. An occlusion valve is disclosed having a threshold pressure that is less than a rupture tolerance of the infusion system components. As the fluid pressure of the infusion system increases beyond the threshold pressure of the occlusion valve, the occlusion valve is automatically activated thereby occluding fluid flow upstream from a vulnerable infusion component. An accumulator is further disclosed for use in combination with the safety device to compensate for time delays in full activation of the occlusion valve.

The invention discloses a cooking utensil assembly and a cooking device, the cooking utensil assembly comprises a first cooking utensil and a second cooking utensil, the first cooking utensil is provided with a first cavity and a first pick-and-place piece; the second cooking utensil is provided with a second cavity and a second pick-and-place piece; the second pick-and-place piece is rotatably connected to the second cooking utensil and can be rotated to a folded state or an unfolded state; the first pick-and-place piece is connected to the outer side of the first cooking utensil, the first pick-and-place piece is provided with a storage part, and the second pick-and-place piece is used for being arranged corresponding to the first pick-and-place piece; and the second pick-and-place piece is used for rotating to a folded state and being stored in the storage part. The cooking device comprises a cooking machine body and the cooking utensil assembly. The first cooking utensil and the second cooking utensil can be independently used, and the first cooking utensil and the second cooking utensil are combined for use after being put into the second cooking utensil; and during combined use, the second pick-and-place piece can be stored in the storage part of the first pick-and-place piece in a folded state and is positioned on the side part of the first cooking utensil, so that the operation is convenient.

The utility model relates to the field of wheat flour processing, and discloses a wheat flour processing dust removal device which comprises a base, a treatment box is installed on one side of the top end in a box body, a dust raising assembly is arranged in the treatment box, a blow-off pipe is connected to one side of the treatment box, a filter screen is installed at one end of the blow-off pipe, and a dust removal assembly is installed at the other end of the blow-off pipe. The other end of the blow-off pipe extends to the outer side of the box body and is connected with a negative pressure fan, the bottom of the treatment box is connected with a connecting channel, one side of the connecting channel is provided with a cleaning assembly, the bottom of the connecting channel is connected with a sewage box, and one side of the sewage box is provided with a drying box. Through cooperative use of the negative pressure fan, the blow-off pipe, the treatment box, the filter screen and the dust raising assembly, most impurities and dust in wheat raw materials are effectively removed, and wheat is comprehensively cleaned through the connecting channel and the cleaning assembly, so that dust attached to the surface of the wheat is removed, and wheat processing is facilitated.

1. The name of the design product: moon cake box (ten color). 2. The use of the design product: the design product is used for packaging moon cakes. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best indicates the design points: the combined use of Figure 1. 5. The top view and bottom view of component 1 are omitted, which do not involve the design points and have been presented in other views.

The utility model relates to the technical field of food processing, and particularly discloses an automatic waste recovery device for food processing and production, which comprises a box body, a cavity is formed in the box body, a crushing cavity is fixedly connected in the cavity, a collecting box is fixedly connected in the box body, and a waste collecting box is fixedly connected in the collecting box. A feeding port is fixedly connected to one side of the top of the smashing cavity, a driving motor is fixedly connected to the middle of the top of the smashing cavity, a transmission rod is fixedly connected to the output end of the driving motor, a plurality of smashing blades are fixedly connected to the surface of the transmission rod, and two L-shaped rods are fixedly connected to the bottom end of the surface of the transmission rod. According to the food waste crushing and collecting device, the crushing blades, the fan, the collecting box, the L-shaped rod, the positioning groove and the guide slope are matched for use, so that food waste is collected in a centralized manner after being crushed, the food waste can be more uniformly crushed and can also be uniformly collected during collection, accumulation of raw materials is avoided, and meanwhile, the situation that the waste topples over is avoided.

The utility model discloses tea leaf fermenting and baking equipment, and relates to the technical field of tea leaf fermenting and baking. The tea leaf fermenting and baking equipment comprises a baking shell and an auxiliary mechanism, the auxiliary mechanism comprises a turning mechanism and a screening mechanism. Through cooperative use of the hot-air blower, the sliding block, the turning mechanism, the connecting long rod and the turning block, the turning block can be driven to turn tea leaves, the situation that heat is accumulated when the tea leaves are stacked together is reduced, uneven heating of the tea leaves in the drying process is prevented, the time needed for drying the tea leaves is shortened, energy consumption is reduced, and the working efficiency is improved. Through cooperative use of a turning mechanism, a rotating short rod, a circular plate, a connecting shaft and a connecting rod, the screening mechanism can enable the baking oven to vibrate, so that broken tea and small impurities in tea are screened into a material collecting box, the positions of the tea are continuously changed, manual screening by operators is not needed, the labor amount of the operators is reduced, and the working efficiency is improved. The tea drying speed is increased, and the tea quality is improved.

The utility model discloses a food processing mould which comprises a mould shell and a base support, the top of the base support is fixedly connected with the bottom of the mould shell, and an inner cavity of the mould shell is movably connected with two moulds. Through cooperative use of the limiting device, the limiting block, the stabilizing hole, the spring and the limiting groove, the problems that an existing pastry mold is a tool used for forming specific shapes and patterns during pastry making, during use, the mold needs to be cleaned, then an anti-sticking coating is smeared, then the mold is filled with raw materials, and the mold is taken out after forming, so that the mold is not convenient to use are solved. As pastry raw materials have the characteristics of adhesion and easy deformation, the pastry raw materials are easy to adhere to the mold when being taken out and are easy to deform, the appearance of the pastry is influenced, meanwhile, the mold type of an existing pastry mold cannot be replaced, and pastries of different shapes cannot be conveniently manufactured. However, an existing mold for pastry processing does not have a component for conveniently taking out pastries and conveniently replacing mold types.

The application discloses a commercial kitchen design system and method based on a multi-modal large model, relates to the technical field of commercial kitchen design, and is used for solving the problem that menu content is often changed due to temporary orders and reducing the stability of kitchen operation. The application realizes real-time detection of updated names and the number of dishes with the same name in a menu database, calls corresponding dish processing time and performs marking. Within a set recognition time, the number of dishes with the same name and the processing time are used to calculate a processing frequency and perform processing sorting. The application calculates the priority of tool use according to the sorting result, and evaluates the high-frequency wear rate of tools in each category in combination with the use duration. The application screens target processing tools by comprehensively considering the priority and the wear rate, detects the position of the tool rack where the target processing tools are located and performs marking, and realizes replacement with a default commonly used tool rack through a conveyor belt, so as to improve the real-time efficiency and quality of dish making in a commercial kitchen.

The utility model provides a pan with an anti-skidding structure, which belongs to the technical field of pans and comprises a pan body, a transparent pan cover is arranged on the upper surface of the pan body, a lifting button is fixedly connected to the surface of the transparent pan cover, a connecting block is mounted on the surface of one side of the pan body, and the connecting block is fixedly connected with the lifting button. A connecting block is arranged at the bottom of the pan body, a grip is arranged on one side of the connecting block, an anti-skid sleeve is arranged on the surface of the grip, and a plurality of anti-skid protrusions are arranged at the bottom of the pan body. According to the pan, the handle is arranged, so that the probability that the pan body falls off from the surface of a cooking bench or a kitchen range is reduced, a user can conveniently move the pan body through the handle, meanwhile, the friction force generated when the user holds the handle is increased through the anti-skid sleeve, and the probability that the pan body slips out of the hand is reduced.

The utility model discloses buckwheat fish making and forming equipment, which belongs to the technical field of buckwheat fish making and forming and comprises a stirring tank, a buckwheat flour stirring mechanism is arranged at the upper end of the stirring tank, a feeding hopper is arranged at the upper end of the side edge of the stirring tank, a connecting pipe is arranged at the lower end of the stirring tank, and a valve is arranged on the side edge of the connecting pipe. According to the buckwheat flour stirring device, the buckwheat flour stirring mechanism is arranged, buckwheat flour raw materials can be more effectively stirred through the mechanism, the stirred buckwheat flour raw materials are better in uniformity, the auxiliary stirring assembly is matched with the stirring blades for combined use, the stirring efficiency is improved, and the stirring efficiency is improved. According to the buckwheat flour raw material stirring device, a plurality of positions of buckwheat flour raw materials in the stirring tank can be uniformly stirred, a discharging baffle adjusting mechanism is arranged and can drive an L-shaped discharging baffle to be opened and closed through an electric push rod, and the size of a discharging opening can be adjusted, so that the discharging amount of the buckwheat flour raw materials can be controlled.

The present invention relates to the technical field of cloth devices, and particularly to a reciprocating food processing cloth device, which includes a cloth machine body. A starting component for filtering sesame seeds on the hamburger bun is provided on the first connecting block. A transmission component is provided on the bearing plate. A collection component is provided on the placement plate. A limiting component is provided on the second positioning block. Two fixing components are provided at positions corresponding to the two limiting strips on the positioning plate. A linkage component for triggering the collection component is provided on the top of the placement plate. Through the combined use of the starting component and the limiting component, when conveying the hamburger dough sheets, the sesame seed particles that fall can be screened and peeled off through the cooperation of the inclined column and the twisting block, thereby avoiding the situation that the residual sesame seeds in the hamburger bread are mixed into other batches of products, resulting in inaccurate product ingredient labels, improving the conveying efficiency of the hamburger bread, and avoiding the residual sesame seed particles from affecting the overall quality of the hamburger bread, thus affecting the accuracy of production inspection.

1. The name of the design product: rice bucket. 2. The use of the design product: a container for containing and storing rice and other grains. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: combined use state diagram. 5. Assembly description if anything needs to be explained: component 1 is a rice bucket, and component 2 is a measuring cup. 6. Other explanations if anything needs to be explained: components 1 and 2 are made of transparent material at points A and B in the perspective view, respectively.

The utility model relates to the field of frying pans, and discloses an automatic frying pan structure which comprises a protective cover, a pan body and a supporting frame, the top of the supporting frame is fixedly connected with a fixing frame, the bottom of a second motor is fixedly connected with a threaded rod, the side, close to each other, of a movable plate is fixedly connected with the protective cover, and one side of the top of the protective cover is fixedly connected with a seasoning box. A metering valve is fixedly connected to the bottom of the seasoning box, a limiting ring is fixedly connected to the top of the pot body, and a stirring shaft is fixedly connected to the bottom of the first motor. Through cooperative use of the movable plate, the protective cover, the seasoning box and the metering valve, food materials can be prevented from splashing when being stir-fried, the safety of the processing environment and device use is ensured, seasoning can be automatically metered and added, the device does not need to be stopped midway, manual seasoning adding is not needed, and the production efficiency is improved. The use safety of the device is further improved, the processing efficiency is guaranteed, and the seasoning adding accuracy is improved.

This utility model relates to the field of pastry production technology, and in particular to a pastry production cooling device, including a conveying platform. Electric push rods are fixedly installed at the upper left and upper right positions of the conveying platform. A horizontal top plate is fixedly connected to the movable end of each electric push rod, and a uniform air distribution box is fixedly connected to the bottom of the horizontal top plate. In this utility model, the uniform air distribution box, vertical slide plate, first air outlet, guide strip, side air box, guide bend, conical air inlet, conical air outlet, and second air outlet facilitate the cooling of high-temperature pastries during conveying. With the vertically connected design, the combined use of the uniform air distribution structure and the side air outlet structure ensures that the high-temperature pastries are effectively and uniformly cooled when conveyed to the cooling station, avoiding the problem of uneven cooling that often occurs during actual operation due to a single, fixed air outlet direction.

The utility model discloses a combined device for low-GI fast-cooked coarse cereal rice. The combined device comprises a treatment tank, a treatment sieve hopper, a stirring assembly, a baking assembly, a humidity adjusting assembly, a negative pressure generator and a tabletting assembly, the upper side surface of the treatment tank is connected with a screening and cleaning assembly; the treatment sieve hopper is fixedly arranged in the treatment tank; a material valve is arranged at the bottom of the treatment sieve hopper; the stirring assembly comprises a stirring motor arranged at the top of the treatment tank and a stirring rod arranged in the treatment tank, and stirring blades are arranged on the side surface of the lower part of the stirring rod; the baking assembly is arranged on the inner side wall of the treatment tank; the humidity adjusting assembly is arranged at the inner bottom of the treatment tank; the negative pressure generator is communicated with the interior of the treatment tank; and the tabletting assembly is arranged outside the treatment tank and is connected with the material valve through a pipeline. The device integrates various technologies such as baking, reduced-pressure cooking, tabletting and microwave drying, ensures the characteristics of nutrition retention, taste improvement and rapid cooking of products, and meets the requirements of modern people for healthy diet.

The invention relates to the technical field of material distributing devices, in particular to a reciprocating type food processing material distributing device which comprises a material distributing machine body, a starting assembly used for filtering sesame on hamburger skins is arranged on a first connecting block, a transmission assembly is arranged on a bearing plate, a collecting assembly is arranged on a placing plate, and a limiting assembly is arranged on a second positioning block. And two fixing assemblies are arranged at the positions, corresponding to the two limiting strips, of the positioning plate, and a linkage assembly used for triggering the collecting assembly is arranged at the top of the containing plate. When hamburger wrapper pieces are conveyed, falling sesame particles can be screened and stripped through cooperation of an inclined column and a twisting block, then the situation that residual sesame of hamburger bread is mixed into other batches of products, and consequently product component labels are inaccurate is avoided, the conveying efficiency of the hamburger bread is improved, and the labor intensity of workers is reduced. And the influence on the accuracy of production detection caused by the influence on the quality of the whole hamburger bread by residual sesame particles is avoided.

The utility model is suitable for the technical field of liquor processing devices, and provides a liquor steaming pot retort group edge grain leakage prevention device which comprises a pot body and a leakage prevention assembly. The anti-leakage assembly comprises a mounting ring arranged at the lower part of the pot body; the annular eave bottom is arranged on the outer side of the mounting ring, a shielding plate is arranged on the side, away from the mounting ring, of the eave bottom, and the shielding plate, the eave bottom and the mounting ring define an annular material receiving groove with an open upper end face; according to the utility model, the sealing performance of the device is obviously enhanced, the material leakage is effectively prevented, and the cleanliness of the production environment is improved; due to the design of an electric push rod and a sliding extension plate, the device has high flexibility and adaptability, and can easily cope with pot bodies of different sizes and shapes and complex working environments; in addition, due to the combined use of the connecting spring and the damper, the overall stability of the device is greatly improved, the continuity and stability of the production process are ensured, and the service life of the device is prolonged.

1. The name of the design product: plush hanging (food series). 2. The use of the design product: for hanging. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: combined use state diagram. 5. In the submitted view, omit the top view of the kit 1; in the submitted view, omit the top view of the kit 2; in the submitted view, omit the top view of the kit 3; in the submitted view, omit the top view of the kit 4. 6. Other circumstances that need to be explained Kit explanation: This product is a complete set of baking hanging, kit 1 is a baguette hanging, kit 2 is a lye hanging, kit 3 is a cow horn bag hanging, kit 4 is a cookie hanging. Each has independent use value, and can also be used as a complete set.