Honey with functions of maintaining beauty, keeping young and improving skin moisture, and preparation method of honey
A technology for improving skin moisture, beautifying and beautifying the skin. It is applied to the functions of food ingredients, food ingredients, and food ingredients containing natural extracts. It can solve the problems of unsustainable effects, drug dependence, and easy rebound, and achieve easy absorption and consumption. The effect of convenience and low production cost
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[0021] In addition, the present invention also provides a preparation method of the above-mentioned honey that can beautify the skin and improve skin moisture, comprising the following steps:
[0022] S1: Put angelica, eucommia leaves and cistanche into water, mix and beat to obtain a slurry; adjust the pH value of the slurry to 4.2-4.4, then add compound enzymes, enzymatically hydrolyze at 42-48°C for 40-46 minutes, and then filter , collecting the filtrate to obtain an enzymatic solution; wherein, the ratio of the total mass of Angelica, Eucommia leaves and Cistanche to the mass of water is 1: (7-9); the quality of the compound enzyme is 0.08%-0.10% of the quality of the slurry; The compound enzyme includes pectinase, pectin methylesterase and cellulase with a mass ratio of 1:(1.5-1.9):(0.2-0.3);
[0023] S2: Put astragalus, saffron, honeysuckle, medlar and mountain silver flower into ethanol aqueous solution with a volume fraction of 26% to 30%, soak at 45 to 55°C for 5 to ...
Embodiment 1
[0027] This embodiment provides a kind of honey that can beautify the skin and improve skin moisture. The raw material components are calculated in parts by weight, including: 52 parts by weight of honey, 15 parts by weight of angelica, 7 parts by weight of Eucommia leaves, 4 parts by weight of Cistanche, and 6 parts by weight of Astragalus , 5 parts by weight of saffron, 15 parts by weight of honeysuckle, 9 parts by weight of medlar, 10 parts by weight of mountain silver flower, 6 parts by weight of konjac flour and 6 parts by weight of oat beta-glucan.
[0028] According to the above-mentioned raw materials, adopt the preparation method provided by the present invention to prepare the honey that can beautify the skin and improve skin moisture:
[0029] S1: Put Angelica sinensis, Eucommia leaves and Cistanche into water, mix and beat to obtain a slurry; adjust the pH value of the slurry to 4.3, then add compound enzyme, enzymolyze at 45°C for 42 minutes, filter, collect the fi...
Embodiment 2
[0033] This embodiment provides a kind of honey that can beautify the skin and improve skin moisture. The raw material components are calculated in parts by weight, including: 50 parts by weight of honey, 16 parts by weight of angelica, 6 parts by weight of Eucommia leaves, 5 parts by weight of Cistanche, and 5 parts by weight of Astragalus , 8 parts by weight of saffron, 12 parts by weight of honeysuckle, 10 parts by weight of medlar, 8 parts by weight of mountain silver flower, 7 parts by weight of konjac flour and 5 parts by weight of oat beta-glucan.
[0034] According to the above-mentioned raw materials, adopt the preparation method provided by the present invention to prepare the honey that can beautify the skin and improve skin moisture:
[0035] S1: Put Angelica sinensis, Eucommia leaves and Cistanche into water, mix and beat to obtain a slurry; adjust the pH value of the slurry to 4.2, then add compound enzyme, enzymolyze at 42°C for 40 minutes, filter, collect the filt...
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