Processed nightshade product and application thereof
A technology for processed products, Solanum nigrum, applied in the field of traditional Chinese medicine raw material processing products, can solve problems such as low standards, large harvest season span, lack of regulations including stems, leaves, and fruit status, and achieve the effect of raising standards and improving processing methods
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[0025] Example 1, a processed product of Solanum sinensis:
[0026] During the full fruit period of the nightshade, the stems, leaves and fruits of the ground parts of the nightshade are harvested separately, the impurities in the stems and leaves are removed, the middle and upper ends of the stems are not woodized, and the top soft parts are removed, and then dried at 70°C and crushed into The coarsest powder (measurement unit in Chinese Pharmacopoeia), dried to below 15% moisture content, and stored in a cool place. Take the harvested solanum fruits, select the nearly mature green fruits, wash them, and dehydrate them with hot air at 70°C until the water content of the fruits is 20% to obtain dehydrated solanum fruits. Solanum stems, leaves and flowers in dehydrated nightshade fruit shall not exceed 1% by weight. Before the product is packaged, the stems and leaves of the nightshade and the dehydrated nightshade fruits are dried separately to 10% water content. Then mix 30%:7...
Example Embodiment
[0027] Example 2, a processed product of Solanum sinensis:
[0028] Harvest the stems, leaves and fruits of the ground part of the nightshade in the full fruit period of the nightshade, remove the impurities in the stems and leaves, take the unwooden part of the middle and upper ends of the stems, remove the soft parts at the top, and then dry at 65°C, then cut Make small sections of 0.4cm, dry until the moisture content is below 15%, and store in a cool place. Take the harvested solanum fruits, select nearly mature green fruits, wash them, and dehydrate them with hot air at 65°C until the water content of the fruits is about 30%, to obtain dehydrated solanum fruits. To further prepare wine solanum fruit, add 15% yellow wine with an alcohol content of v / v according to 0.2 times the weight of dehydrated solanum fruit, put it in a container, and heat it at 50°C until the wine is exhausted by the nightshade fruit or the nightshade fruit The surface is yellow-green, take it out, dry...
Example Embodiment
[0030] Example 3, a processed product of nightshade:
[0031] Harvest the stems, leaves and fruits of the ground part of the nightshade in the full fruit period of the nightshade, remove the impurities in the stems and leaves, take the unwooden part of the middle and upper ends of the stems, remove the soft parts at the top, and then dry at 65°C, then cut Into 0.5cm sections, dry to below 15% moisture content, store in a cool place. Take the harvested solanum fruits, select nearly mature green fruits, wash them, and dehydrate them with hot air at 65°C until the water content of the fruits is about 30%, to obtain dehydrated solanum fruits. To further prepare the wine solanum fruit, add 20 times the weight of the dehydrated solanum fruit, add 60% alcohol v / v white wine, put it in a container, soak and percolate for 72 hours, or moisten it thoroughly, take it out, dry, and remove The stems and leaves and other impurities, broken and unqualified fruits are mixed back to the concentr...
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