Functional meal replacement powder and preparation method thereof
A meal replacement powder, a functional technology, applied in the food field, can solve the problems of undiscovered meal replacement products, etc., and achieve the effects of cooling the gastrointestinal tract, reducing the proportion of body fat, and uniform particle size
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Embodiment 1
[0024] The functional meal replacement powder of this example is composed of the following components and parts by mass: 55 parts of banana root powder, 22 parts of glucose, 5 parts of carboxymethyl starch, 1 part of hijiki fucose, and 1 part of artificially planted ginseng powder .
[0025] The preparation method of the above-mentioned functional meal replacement powder comprises the following steps:
[0026] (1) Pre-treat the burnt lotus root powder: add banana root powder to distilled water to make a 10% solution, heat it in a constant temperature water bath at 85°C until it is completely gelatinized, take it out and let it cool, then put it in the refrigerator for 24 hours, and then put it in a freeze dryer Dry for 48h. After drying, pulverize with a grinder, pass through an 80-mesh sieve, and bag and seal.
[0027] (2) Mix the components according to the above-mentioned parts by mass, spray the soft material made of 95% ethanol, pass the soft material through a 20-mesh ...
Embodiment 2
[0029] The functional meal replacement powder of this example is composed of the following components and parts by mass: 65 parts of banana root powder, 30 parts of glucose, 9 parts of carboxymethyl starch, 3 parts of hijiki fucose, and 3 parts of artificially planted ginseng powder .
[0030] The preparation method of the above-mentioned functional meal replacement powder comprises the following steps:
[0031] (1) Pre-treat the burnt lotus root powder: add banana root powder to distilled water to make a 10% solution, heat it in a constant temperature water bath at 85°C until it is completely gelatinized, take it out and let it cool, then put it in the refrigerator for 24 hours, and then put it in a freeze dryer Dry for 48h. After drying, pulverize with a grinder, pass through an 80-mesh sieve, and bag and seal.
[0032](2) Proportionally mix the components according to the above-mentioned parts by mass, spray the soft material made of 95% ethanol, pass the soft material th...
Embodiment 3
[0034] The functional meal replacement powder of this example is composed of the following components and parts by mass: 63 parts of banana root powder, 26 parts of glucose, 7 parts of carboxymethyl starch, 2 parts of hijiki fucose, and 2 parts of artificially planted ginseng powder .
[0035] The preparation method of the above-mentioned functional meal replacement powder comprises the following steps:
[0036] (1) Pre-treat the burnt lotus root powder: add banana root powder to distilled water to make a 10% solution, heat it in a constant temperature water bath at 85°C until it is completely gelatinized, take it out and let it cool, then put it in the refrigerator for 24 hours, and then put it in a freeze dryer Dry for 48h. After drying, pulverize with a grinder, pass through an 80-mesh sieve, and bag and seal.
[0037] (2) Proportionately mix the components according to the above-mentioned parts by mass, spray the soft material made of 95% ethanol, pass the soft material ...
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