Liquid milk fermentation system

A fermentation system and liquid milk technology, which is applied in the direction of milk preparations, cleaning hollow objects, mixers, etc., can solve the problems of unfavorable fermentation tank cleaning operations, insufficient coverage of fermentation tanks, and affecting fermentation effects, etc., to achieve easy installation and sealing , good cleaning effect, simple and reasonable structural design

Pending Publication Date: 2020-09-25
威海嘉盛乳业有限公司
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  • Abstract
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  • Claims
  • Application Information

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Problems solved by technology

[0003] The main disadvantages of the liquid milk fermentation system with the traditional structure are as follows: the stirring device only plays the role of stirring, although it can ensure the uniformity of liquid milk fermentation to a certain extent, but because the fermentation needs to be carried out at high temperature, the milk is easy to stick A thicker coating is formed on the inner wall of the fermentation tank,

Method used

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  • Liquid milk fermentation system
  • Liquid milk fermentation system
  • Liquid milk fermentation system

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[0036] The present invention will be further described with reference to the drawings and specific embodiments. It should be understood that these embodiments are only used to illustrate the present invention and not to limit the scope of the present invention. In addition, it should be understood that after reading the teachings of the present invention, those skilled in the art can make various changes or modifications to the present invention, and these equivalent forms also fall within the scope defined by this application.

[0037] Such as Figure 1-9 Shown is a schematic diagram of the relevant structure of the liquid milk fermentation system provided by the present invention. In the present invention, the inner end, inner side, etc. used to define the fixed cross bar 3, the movable sleeve rod 2, the stirring blade 4, etc., all refer to the position close to the center of the fermentation tank 1, that is, the end or side close to the direction of the main shaft 5. The out...

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Abstract

The invention provides a liquid milk fermentation system. The system comprises a fermentation tank, a stirring device is arranged in the fermentation tank and is connected with a motor arranged at theouter top of the fermentation tank, a plurality of cleaning nozzles are arranged at the inner top of the fermentation tank, and the stirring device comprises a main shaft, fixed cross rods, movable loop bars and stirring blades, wherein the fixed cross rods are connected with the main shaft, the movable loop bars are sleeved with the fixed cross rods in a sliding mode, the stirring blades are connected with the movable loop bars, corresponding runners are formed among the main shaft, the fixed cross rods, the movable loop bars and the stirring blades, and switching of a stirring station and acleaning station of each stirring blade is achieved through high-pressure water flow in the runners. On one hand, the fermentation effect of liquid milk can be improved, and on the other hand, the cleaning effect of the fermentation tank can be improved, and practicability is high.

Description

technical field [0001] The invention mainly relates to the related technical field of liquid milk processing, in particular to a liquid milk fermentation system. Background technique [0002] In the process of milk processing, the fermentation of milk is an essential process. In the traditional milk fermentation system, it is necessary to use a fermenter to ferment the milk. The fermenter is set up as a double-walled structure, and the temperature is controlled by circulating steam or electric heating. The liquid milk is placed inside the fermenter for fermentation, and the uniformity of fermentation is ensured by stirring during the fermentation process. Since the fermentation of milk has extremely strict environmental requirements, it is necessary to clean the fermenter in time after fermentation to ensure the cleanliness of the fermenter. [0003] The main disadvantages of the liquid milk fermentation system with the traditional structure are as follows: the stirring de...

Claims

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Application Information

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IPC IPC(8): A23C9/12B08B9/093B01F7/00B01F7/18B01F15/00
CPCA23C9/1226B08B9/093B01F27/191B01F27/90B01F35/1453
Inventor 吕莉
Owner 威海嘉盛乳业有限公司
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