Cyclocarya paliurus health-care beverage and preparation method thereof
A technology for health-care beverages and green buckwheat, which is applied in the direction of tea extraction, etc., can solve the problems of not paying attention to nutritional matching and taste deployment, difficult to swallow functional ingredients, and difficult to achieve health-care effects, etc., and achieves good promotion and application value. The effect of improving immunity and protecting functional ingredients
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Embodiment 1
[0024] The Cyclocarya paliurus health drink described in this embodiment includes the following raw materials in parts by weight: 20 parts of Cyclocarya paliurus extract, 15 parts of mulberry leaf extract, 15 parts of tea leaves, 10 parts of hawthorn, 5 parts of cassia seeds, 10 to 20 parts of Lycium barbarum 5 parts, 5 parts of red dates, and the balance is water, totaling 1000 parts.
[0025] The preparation method of this Cyclocarya paliurus health beverage comprises the steps:
[0026] 1) Preparation of Cyclocarya paliurus extract: Mix the dried leaves of Cyclocarya paliurus with water at a ratio of 1:10, extract at 80°C for 60 minutes, repeat the extraction twice, filter to obtain the filter residue and filtrate, and combine them twice The filtrate obtains the first extract, and the first extract is concentrated to 5 times the weight of the Cyclocarya paliurus raw material to obtain the first concentrate; the filter residue is press-filtered, and the filter residue after ...
Embodiment 2
[0032] The Cyclocarya paliurus health beverage described in the present embodiment comprises the following raw materials in parts by weight: 30 parts of Cyclocarya paliurus extract, 25 parts of mulberry leaf extract, 20 parts of tea leaves, 15 parts of hawthorn, 8 parts of cassia seed, 20 parts of wolfberry, 10 parts of red dates, the balance is water, 1000 parts in total.
[0033] The preparation method of this Cyclocarya paliurus health beverage comprises the steps:
[0034] 1) Preparation of Cyclocarya paliurus extract: Mix the dried Cyclocarya paliurus leaves with water at a ratio of 1:15, extract at 90°C for 40 minutes, repeat the extraction twice, filter to obtain the filter residue and filtrate, and combine them twice The filtrate obtains the first extract, and the first extract is concentrated to 5 times the weight of the Cyclocarya paliurus raw material to obtain the first concentrate; the filter residue is press-filtered, and the filter residue after the press-filter...
Embodiment 3
[0040] The Cyclocarya paliurus health drink described in the present embodiment comprises the following raw materials in parts by weight: 22 parts of Cyclocarya paliurus extract, 18 parts of mulberry leaf extract, 16 parts of tea leaves, 12 parts of hawthorn, 7 parts of cassia seed, 17 parts of Chinese wolfberry, 9 parts of red dates, the balance is water, 1000 parts in total.
[0041] The preparation method of this Cyclocarya paliurus health beverage comprises the steps:
[0042]1) Preparation of Cyclocarya paliurana extract: Mix the dried Cyclocarya paliurus leaves with water at a ratio of 1:10-15, extract at 85°C for 50 minutes, repeat the extraction twice, filter to obtain the filter residue and filtrate, and combine Two filtrates were obtained to obtain the first extract, and the first extract was concentrated to 5 times the weight of Cyclocarya paliurus raw material to obtain the first concentrate; the filter residue was subjected to press filtration, and the filter resi...
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