Quality control method for Sichuan cuisine industrial production process

Abstract

The invention discloses a Sichuan dish industrial production process quality control method, and belongs to the technical field of food production process quality control, and the method comprises the following steps: constructing a Sichuan dish industrial production database; setting an inventory management client in each warehouse; the inventory management client inputs raw material food material and auxiliary material food material warehousing information; constructing a Sichuan cuisine production process quality control system; industrial production of Sichuan cuisine is started; the work server outputs the Sichuan dish industrial production information to the main control server; the main control server receives and processes the Sichuan dish industrial production signal, generates a production control signal and outputs the production control signal to the storage server; the storage server obtains a production control signal; the required raw material food materials and the required auxiliary material food materials are delivered out of the warehouse; sichuan cuisine is processed in a Sichuan cuisine production field According to the method, all links of Sichuan cuisine production are associated and can be traced, and the reaction speed of the Sichuan cuisine industrial production database is higher.

Description

Technical field [0001] The present invention belongs to the technical field of quality control technology of food production, and is specifically related to the quality control method of Sichuan cuisine industrial production process. Background technique [0002] The key to the construction of Sichuan cuisine industrialized information production system is to use information-based means to integrate previously established Typical Sichuan Formulas and Process Parameters Standard Database into a software hard integrated system to achieve production and directive information operation, linkage from raw appliance matching It is weighing the packaging and storage of all chain quality and safety, traceability, real-time correction warning and Internet of Things to improve production management intelligence, and change traditional production management model in information; The key technical problem of intelligence, information operation quality safety control and retrospective is: 5M1E...

AI Technical Summary

Problems solved by technology

In this way, the server needs to process a large amount of data and have a large amount of data transfer, which will cause a great workload to the server

Once the data flow is too large, the processing speed of the server will drop, and the settings will cause the server to freeze and crash, seriously affecting the production.

Images