Movable suspension multifunction roast duck oven using coke
A multi-functional, hanging technology, applied in food ovens, baking, food science, etc., can solve the problems of high labor intensity, poor thermal insulation performance, difficult temperature control, etc., and achieve small furnace body, good thermal insulation performance, The effect of easy operation
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[0006] The mobile suspended multifunctional coke duck roasting oven of the present invention has a quadrangular shape. The whole set of equipment is mainly composed of eight parts: a heat preservation oven, a coke stove, a temperature indicator, a rotary duck hanger, a fan, an observation lamp, an oil receiving tank and a mobile device , Its manufacturing process is as follows:
[0007] 1. Insulation oven design. The main body of the mobile suspended multifunctional coke roast duck oven of the present invention is a heat preservation oven, which is a quadrangular body. Before manufacturing, the volume is calculated according to the planned processing volume. After determining the length, width and height of different models, the structure of the heat preservation oven must be designed first to accurately Design the length and position of the pipes used in the bracket, and design the furnace door, exhaust hole, ash discharge hole, oil discharge hole, lighting installation hole, fan...
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