Traditional chinese medicine Monascus purpureus went using Lovastatin salt as main active and its preparation component
A technology of lovastatin and active ingredients, which is applied in the fields of medicine and chemistry, can solve the problems of poor lipid-lowering effect, poor water solubility, and high cost, and achieve the goals of preventing and treating cardiovascular and cerebrovascular diseases, reducing toxic side effects, and improving absorption efficiency Effect
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Embodiment 1
[0015] Embodiment 1. Take lovastatin sodium salt as the preparation of main component mixture (II)
[0016] Take 50g of the solid state fermented Monascus with a certain content of statin, adjust the pH value to 8.5 with 1% NaOH without stirring, and continue stirring until the pH value of the solid matter is uniform. Then the solid was moved to an oven at 70° C. and dried to constant weight to obtain 28 g of mixture (II). The statin content measured by HPLC was 25 mg statin / g red yeast rice, wherein lovastatin sodium accounted for 90% of the total statin content.
Embodiment 2
[0017] Embodiment 2. Pulverize the mixture (II) obtained in Example 1, add 75% ethanol 60ml of pH=9, extract with ultrasonic treatment for 3 minutes, after that, stand still for 10 minutes, filter, collect the filtrate, and transfer the filtered solids to 40ml In the 75% ethanol solution of pH=9, stir 5 minutes, extract, stand still 3 minutes, filter and merge filtrate, obtain 92ml filtrate, remove ethanol solution with vacuum distillation by filtrate to obtain solid powder mixture (II) 1.8g, use The content of statin was measured by HPLC, and the content of lovastatin sodium was 94%.
Embodiment 3
[0018] Example 3. The mixture (II) obtained in Example 2 was dissolved in a pH=9 aqueous solution, and column chromatography was used. This was carried out several times, and the purity of the separated components was detected by HPLC, and 23 mg of lovastatin sodium [compound (I)] was obtained after separation.
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