Red rice and gingko leaf composition for preventing and treating cardiovascular and cerebrovascular disease and its application

Abstract

Disclosed is a pharmaceutical composition of red yeast and ginkgo leaves for preventing and treating cardiovascular and cerebrovascular diseases, and the use of the composition in preparing health products or food additives. The composition is prepared from red yeast and ginkgo leaves by the weight ratio of 1-5:5-1 as active constituents.

Description

Technical field:

[0001] In the field of medicine, the invention relates to a composition composed of red yeast rice and ginkgo leaves for preventing or treating cardiovascular and cerebrovascular diseases. The composition can be used as medicine or food additive. Background technique:

[0002] In recent years, with the improvement of living standards and the aging of the social population, the incidence of cardiovascular and cerebrovascular diseases, such as coronary heart disease, acute cerebrovascular disease, peripheral vascular disease, etc., has been increasing year by year, seriously endangering human life and health. Cardiovascular and cerebrovascular diseases are largely caused by atherosclerosis, and atherosclerosis is a chronic disease caused by multiple risk factors. The main risk factors are: dyslipidemia, smoking, hypertension and diabetes. Therefore, it has important clinical significance for the prevention and treatment of cardiovascular and cerebrovascular d...